Ah Ma Chi Mian
4.5/5
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based on 8 reviews
Contact Ah Ma Chi Mian
| Address : | Food Republic, Singapore |
| Phone : | π +7 |
| Categories : | |
| City : | Food Republic |
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Summer Eve Thow on Google
β β β β β Visited the Food Republic at Parkway. Springy plain noodles that costs $1.60 per bowl, separately I ordered the mixed balls as I wanted to try both @$5.40. Expensive but did not disappoint. Will be back to try other items.
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HuyenLy Nguyα»
n on Google
β β β β β Delicious noodles with numerous topping options to make a satisfying meal. Their soup is quite impressive, nutritious and healthy. The mee sua tastes very nice as well. Worth the price.
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Noelle Tan on Google
β β β β β Chance upon this stall as there was no queue in front of it. Surprisingly the noodles was flavourful and tasty. Fish ball and meat ball were equally good as well. Highly recommended ?
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nana nana on Google
β β β β β Ate this many times (almost once a week as I stay nearby) and itβs always long queue but the staffs are very friendly and greet you with a smile, which are hard to come by as typical popular shops staffs are usually angry somehow haha. Iβve witnessed the staff helping an old lady with her order before and thought that they were really kind.
Meat and fish balls are so delicious (I recommend the yuan yang).
Portion is on the smaller side so itβs good for ladies/kids, if youβre a big guy or hungry then I think youβll have to add noodles ($1.50)
Price range from: $5 ~ $9 depending on what you order or add. Overall I personally feel its on the pricey side for fishball noodles but I recommend. Canβt wait to eat it again next week lol
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Karen Leong on Google
β β β β β Soup is flavourful unlike most other fishball noodle shops. The liver, fish dumplings, fishballs are one of the best and the chilli/vinegar concoction to go with the noodles is simply awesome although sometimes, I feel that they add too much soup into my noodles (it is supposed to be dry if I ordered dry). In any case, this stall keeps me coming back for more each week.
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Gary Goh on Google
β β β β β My first time trying this stall and will not be my last. Noodles and soup are perfectly cooked and sauces are blended nice and very tasty.
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Teck Boon on Google
β β β β β Their special dry liver is result good. Liver is very fresh and the pork lard makes its even more enjoyable!
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Joyce Lim on Google
β β β β β Reached the foodcourt quite late on Monday night, 915pm, but thankfully Ah Ma was still open. They only had #1 on the menu available (bcm with handmade meat ball noodle). For 80c, you can change the noodles to misua. BCM is flavourful and the soup is perfect for slurping. Noodles retained the vinegary scent (surprisingly not jelat)! Only if the other menu items were still available til late.
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