陳記 Hainanese Chicken Rice (Jln Tau Kong) - 48a Tanglin Halt Rd

The best chicken rice in sg imho ? Everything is superb - chicken, innards, eggs, chicken feet skin, ytf soup, veg, rice, chilli, spring onion-ginger concoction... Perfect! And lovely service too!

Great value for money chicken rice, prefer the delicious white chicken version, while the fried version is available as well. The fragrant rice has an additional layer of taste, which took a few meals before I could identify as lemon grass, added to the soup stock for cooking. Besides the usual self-serve condiments of freshly grounded chilli padi, ginger, soya and black sauce, the “piece de resistance” is a tub of chopped green spring onions and ginger, mixed with oil and seasoned salt, usually found at HK eateries. This mix is most sought-after as the complex flavour combination brings the meal to the next tier of foodie high! Good to order additional dishes of bean sprouts and yong tau foo soup. The long queue of patrons during meal times is testament to its popularity and quality, with another chicken rice stall just meters away keeping the competition high. Easy car park available and don’t forget your cholesterol management routine.