Nalati Restaurant & Events - 9 Raffles Pl

left quite disappointed. the food is quite salty & pricey. The noodles was served last, could have served earlier so we could eat with the other dishes. End up waited too long we just order rice. Fusion food, Quite normal & small portion. It’s in cbd that explains the price. However The service is really good and prompt. Ambiance is very nice as well, maybe more suited for drinks and chilling.

I rated 4-star after I first visit four months ago. However today I decide to downgrade it to 3-star after having lunch there today. Reasons: 1. The menu has shrunk to a page with very limited choice, and not allow to order from dinner menu. Reason given was for the restaurant to cope with lunch crowd. It is embarrassing to bring guests here after boasting how good was the restaurant. 2. The soups on the menu are not available, and those soups were why I recommend to dine at that restaurant. 3. Waitress is not flexible as I would like to order ala carte, but was told that I can't choose dishes from set lunch. 4. Wrong order - for one dish, and gave extra rice despite only asking for specific bowls only. 5. Food serving was extremely slow. After first dish is served, we pretty much waited for 30mins for next dish to be served and saw other tables got served before us. If not for the food taste is not bad, and rice is nicely cooked, I would have rated the restaurant 2-star especially due to last three reasons mentioned above. Not a restaurant suitable for quick lunch.

Environment is spacious, beautifully decorated, view along the window is the busy road seeing the cars passing by may be a different pleasure. Food is good. Service is very good and is what I must mention. Staff goes an extra mile to help me with a little surprise for my friend as it is her birthday.

Nice ambience, so-so food. The place was nice-bright, spacious and great for conversations as it never got noisy. However, the major letdown is the food. I had the pan seared strip loin (too small, too bland, too overpriced), grilled tiger prawns (misrepresentation? since there was only 1 piece of prawn), pomme puree (alright), spring vegetable (looked like garnishing because they were so tiny!). Unfortunately this is a first time/last time kinda place for me

Came back multiple times and the food never let me down. Ordered toasted duck today. It was well cooked, filled with spices yet the smell of the spices were not so strong. The skin was just crispy and the meat was juicy. Nice match with their red wine too! Used to buy the almond softshell crab. Never felt disappointed even though it was by delivery yet the taste was as good as dining in.

Very pleasant experience with the food and the services. Very reasonable pricing as well for such food quality. Whilst the pictures I took were second level of the restaurant which isn't opened for seating on sat, but opened on weekdays only for now. Food serving is generous and tastes great as well. Most importantly, what impressed me was the service provided by Ms. Sooni. She is very interactive, responsive and very helpful. She offered to show us level 2 which I wanted to take a look despite it was not opened and explained to me the running of their restaurant for events as well. Hope more people will visit this restaurant, even on weekends as they deserve the support.

The waitrees were nice and friendly. The whole environment was warm and chill. You may feel like having a rest. And the food was fresh and tasty. 1. They made innovations and new combines of the eastern and western food. So the food will remind you of both Easter and Western styles. 2. For every style, the chief has a very good understanding of that and made every bit right to the perfect I enjoyed the meal a lot. The spaghetti was served with a little bit MaLa spicy and that one is very typical Sichuan style. So it made the dish not that boring. Beef was so tender and we loved it so much!

Tucked into the corner of CBD, we passed it several times before. However, due to a last minute change of plans, we decided to try it out. Great variety on the menu, from western to Asian. The dining area on the first floor is quite cosy. They have an event space on the second.