Ru Yi Yuan Vegetarian - 1A Commonwealth Dr

Small portions cost 3 dollars. Wish it had the red "char siew" but overall, reasonably tasty albeit slightly oily.

A Very Nostalgic Taste Of Vegetarian Bee Hoon ?

This is one the best vegetarian I have tasted so far. Ru Yi Yuan has been around for the longest time, at least thirty plus year. There have been change of ownership over the years. Although the quality has dropped over the years with the changed of ownership but it is the best. The authenticity taste of the mixed of bee hoon and mee with the sauce makes it very tasty. We always complimented with a mock duck as a side dish. The mock duck is made of layers of beancurd skin which is delicious.

One of the best vegetarian bee hoon. Ingredients are tasty and freshly prepared. Reasonable pricing. Their spring roll is not to be missed. Although, queue can be long, but worth it!

I have been eating at Tanglin halt’s Ruyiyuan for close to 15 years, and i go almost every week, sometimes even 3 times a week so i am very sure of how a good plate of zhai mee fee tastes like. A good plate should have wokhey taste, not too strong peppery taste, is warm, has enough gravy, has good green chilli, has ingredients that taste fresh. This stall at Tanglin halt is exactly perfect like that and i have never been disappointed by the quality. The taste here is very consistently nice. This is truly the best Zhai mee fen i have ever tried, i tried many all these years and really nothing can compare to this tanglin halt one. Today the tanglin halt stall was not open so i went to the redhill one (different owners but same brand name, same master who taught them to fry beehoon). The redhill stall’s beehoon is too peppery and no wokhey and is cold, gravy too little even after i added more) so i was very disappointed. (You can head over to the google review page of RuYiYuan Redhill branch, i also wrote a detailed review there.) And of course i understand that different people have different preferences so i would leave it to you to try both shops and compare then you can decide for yourself which is best/suitable for your taste. For me personally, it would really be this tanglin halt branch. Only thing i wish tanglin halt branch wld improve is to be more up to date with their updating of customer on which days they would be closed because they usually rest every Wednesday but sometimes i see they are not open on tuesday too but they didnt inform online or put a notice on their shop front. There were a few times i went down to the shop and they were closed, i felt quite sian cuz i stay quite far and specially travelled over to eat it. Ok i sound like some crazy zhai mee fen eater LOL. Lastly, just a note to inform for those who dont already know, they are ending operation on 15th July 2022 in tanglin halt and will be moving to Margaret drive hawker center and reopening on 1 Aug 2022.

They relocated to 1A Tanglin Halt food centre till Aug 2022 before move to 38A Margaret Drive. Always be my number one vegetation bee hoon in SG!

Taste & presentation is pretty similar to Bukit Batok Ru YI Yuan vegetarian. Less oily and less smoky smell , should be healthier choice

They have moved to the honey combed shaped Tanglin halt hawker center occupying 2 stalls #01-01 and #01-02 . Just a few steps away from the old location. Price has also gone up to $4.50 for big pack and $3.50 for small. I have attached a photo for the big pack.