Zhenyi Veggie Place - 128 Ang Mo Kio Ave 3

We come here occasionally to tapao vegetarian food or eat lunch. The place is frequently packed. Food service is slow during peak hours, expect 20 min waiting time during meal times. Largely cos I think there are fewer chefs vs orders. There is a very kind and nice older guy who is both waiter, server, register manager who is extremely patient and helpful vs the younger lady helpers. The chef puts effort into his work so if you are patient, expect decent quality food. I like their fried rice - different types. Add the home made sambal belacan, its good.

Found this restaurant recently located in Ang Mo Kio Town residential area. Full vegetarian and also suitable for Muslim community as well Food was nice. Staff were very friendly, cooperative and efficient. The food was served very fast within 10 min once I made my order. The interior is very simple traditional Chinese.

Generous portion of Delicious fragrant Xiang Chun Fried rice!!! Plenty of veggies n ham too!!! The KL fried noodles also nice.. Staff also very friendly.. Price is very reasonable :)

Good ambience, affordable good prices, aircon and peaceful zone. Tried ban mian, light and good, portion is quite a lot for me sgd 5.50. Laksa is good, thick and tasty at 4.80. Shall be back for more dishes slowly... Friendly staff

This is my go to place for vegetarian food. Restaurant is fully air conditioned on the ground floor of a hdb flat. Simple home cooked style at very affordable price. Very comforting food and you won’t feel thirsty after. They have the scan your QR code and you can order straight away with payment directly as well. No need to queue for payment like last time. Much more convenient.

Came down on a Saturday night to try. Surprisingly popular. Had to queue for 15 minutes before being seated. Ordered and the food only came 1 hour later. The same goes for others who came around the same time as us. There were many tables with no food on table. All our drinks are almost emptied and ice melted. Everybody was waiting for the food. Perhaps it was busy Saturday night that the chef could not keep up with orders. The food made up for it as it was as good as the reviews have mentioned. Cereal prawn is yummy and good. Vegetable dish is of high standards. Xiang Cun Fried Rice however has not much taste and it is a tad oily. Overall, food was good but not worth waiting 1 hour for. Will perhaps come back for a weekday night would be better for a quick dinner to try the rest of menu. (Wide variety of food to choose from) Improvement could be made on the waiting time.

Be prepared for long waiting time. It’s a weekday, and it’s not even crowded but we waited almost 45mins for dinner to be serve. Food wise is alright and tasted good - kitchen crew managed to adjust to our request for less salt & less oil. White rice slightly under-cooked.

Good,place with various vegetarian options with no onion or garlic. I really enjoyed visiting this place. It had noodles,rice and even side dishes. The claypot noodles is crispy and has a slimy yet enchanting texture. You can feel the crispness and freshness of the noodles as well as the vegetables. The Olive fried rice was soft,fluffy and enriched with flavour of olives. My favourite was the hot plate tofu. It was fluffy and squishy on the inside but crispy on the outside. The sour plum Iced tea was alright and kind of tasteless. The Chinese tea was soothing. Make sure to inform that you want less oil as they use quite a lot of oil.