Ah Di Claypot Delights@CCK - 673B Choa Chu Kang Cres

3.2/5 based on 8 reviews

Contact Ah Di Claypot Delights@CCK

Address :

Singapore 680673

Website : https://m.facebook.com/ahdiclaypot/
Categories :

Singapore 680673
H
H W Teo on Google

Set meal $13.00 included chicken curry, toufu, pig organs soup. Choose from selected dishes from Set Menu.
F
Felix Ker on Google

I ordered grabfood but this stall deserves a good review. The serving is very generous and food was well prepared. Yes I totally recommend your visit!
S
Samuel Lipoff on Google

Quite good 宫保鸡丁, with tender chicken enrobed in a rich, dark caramelized sauce and a kick from fresh bird chilis in addition to the more subtle dried Chinese chilis. All served in a claypot. Expect a 10–15 minute wait.
A
Athlon Aces on Google

Ordered their mee sua. Totally dry, no soup, minimal ingredients. 6 dollars some more.
N
Nelson Neoh on Google

Their claypot dried chilli chicken (砂煲宫保鸡丁) is a must. Delicious, big portion, and reasonable price.
C
Clarice on Google

Quality up and down but usually on the up side. Love their 麻油鸡, 宫保鸡丁/鱼片,pork soup, 肉碎蛋! I cant eat intestines but i love their soup so much, so the chef will add other ingredient for the 猪什面线. Have been really grateful for it! Just sometimes the 扣肉菜abit burnt, dunno why. Otherwise, they are my must eat food weekly!
J
J on Google

Been back here after a few years and the food & staff quality have dropped significantly. The cashier doesn't even understand basic English. He kept saying: "huh?" when I'm just reading what is on the menu in English. Only when I spoke mandarin then he understood. The utensils are also extremely dirty. The utensils tray is messy because patrons are digging through all the utensils to find a clean one. The week before, I tried the set. The sesame oil chicken was very watery and the chicken has a very profound frozen taste to it. The soup has lost its herbal taste and the liver is overcooked. Giving it a rubbery texture. Bitter gourd egg is mostly just bitter gourd. The thicker slices are still raw. I gave them the benefit of the doubt. So I patronized them again the following week. This time, I ordered the beancurd & bittergourd egg. In the picture, the claypot beancurd has minced meat, tofu, yam & cabbage. What I got is just loads of cabbage, a few tofu & ONE piece of minced meat. No yam. The bitter gourd egg is the same. Just a ton of bitter gourd and some egg. Thicker slices of bitter gourd are raw. In summary, bad service, bad food and bad hygiene. All the old staff are gone. Did not even recognize one person in there. No wonder I couldn't recognize the cooking as well.
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Tony Tan on Google

Was recommended by friend for chicken dish of this stall. I still decided to try it out despite the low rated review due to friend's recommendation. Bought back the large portion of Claypot Sesame Oil Chicken but the portion is miserable. Only less than half the container is filled with both chicken and ginger. The texture of chicken is tough, seemed to be overcooked. Chicken cube tasted just bare salty without good blend of other flavours except for "frozen smell". Huge amount of oil contained in this dish but only little to no fragrance of sesame oil. Should have trusted the reviews here.

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