阿嬷吃麵 Ah Ma Chi Mian - 684 Hougang St. 61
4/5
★
based on 8 reviews
Contact 阿嬷吃麵 Ah Ma Chi Mian
| Address : | Singapore 530684 |
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Zephyr B on Google
★ ★ ★ ★ ★ Nice, chewy bouncy fish ball, noodles portion a bit small but food taste good. This is 24 hours outlet, great for early breakfast, supper. Staffs are very friendly and so far has never gotten my long orders wrong. Thank you!
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Kelly Chong on Google
★ ★ ★ ★ ★ Springy fishballs, soft sliced pork liver with meatballs that taste different from the usual factory made one with plump he kiao.
All these made up a good bowl of comforting soup.
Noodles is little oily, remember to ask for less chilli.
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Darren Lim on Google
★ ★ ★ ★ ★ Noodles are Al dente but flavor is a little too weak for me. The liver is great, not overcooked and fresh. 7/10
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HM Choo on Google
★ ★ ★ ★ ★ This coffeeshop was just renovated. This is the first time I am eating this noodle. Have heard of this brand before. Signature mee pok costs $5, a bit steep if you ask me. But there were 2 slices of 'abalone' or rather giant squid slices and they were quite generous with the amount of pork liver. Payment by cash only. Don't understand why they are using ceramic bowls though. Now that customers has to return bowl/trays or even when collecting food, it's actually stressful to carry such bowls for fear of breakage. It's much heavier than melamine bowls.
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V Sensation on Google
★ ★ ★ ★ ★ $1.20 for a small amount bowl of plain noodle. Noodle too hard not well cooked. Chili not nice. Plus a bowl of liver $4.30 total $5.50. Price not reflect its quality and quantity. Not recommended.
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Matthew Lee on Google
★ ★ ★ ★ ★ First time trying it though have heard about it for quite some time. Ordered the signature dry mee suah but was told it was not available. Ended up ordering the fish ball noodles and the bak chor mee. The noodles were just average nothing special, chilli was not spicy enough. Not sure how they decide the noodles cause they gave meepok for the bak chor mee and meekia for the Fishball noodles.
The soup looks really loaded with ingredients. Loved the loads of minced meat and my friend commented the liver soup was quite tasty. The fish ball I had was quite soft and tender and texture was pretty special.
Food was overall okay but the price is considerably higher than normal noodle stalls. Not sure will try again or not, but quite a number of people in the queue actually ordered lor mee.
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Britney Khu on Google
★ ★ ★ ★ ★ Only came here for the Signature Mee Sian 招牌干捞面线 comes with shredded abalone. I'm a anti-liver person but only eat Liver from this store. Absolutely delicious!
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Monsieur Snow on Google
★ ★ ★ ★ ★ Chinese noodles that tastes a bit different compared to other noodle stalls. You can tell the quality is better. The fishball and meatball you can tell that it's handmade, as the taste is different. The noodles are well-balanced and evenly mixed with the sauce and chilli.
The person got my order wrong though. Asked for non chilli with ketchup, but got the chilli one.
Worth the try if you hadn't tried it before!
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