Chang Sheng Eating Place - 4 St George's Rd
4.5/5
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based on 8 reviews
Contact Chang Sheng Eating Place
| Address : | Singapore 328024 |
| Phone : | π +897 |
| Categories : |
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tham joycelyn on Google
β β β β β Food indulgence. β€οΈ
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5377Jay on Google
β β β β β $5.50 for signature mee pok dry. Taste good, quite worth it. Space there quite constraint, very little tables.
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Zoe Soo on Google
β β β β β Good food, friendly staffs. Must try food:
laksa (same stall with the ban mian) , fried chicken fillet curry rice, curry fish head (weekdays night, Sunday starting from lunch, but have to be patience to wait for your food). Monday all stalls closed except beverage counter and ban mee stall
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Kia Guan Ng on Google
β β β β β I find the mee pok nice. Maybe I was hungry, I literally cleared the bowls! The portion of noodles is generous and for $5.50, they throw in some fried stuffs as seen in the photo. Next time, Iβll just go for the $3.50 fishball noodles so to avoid too much fried food. :)
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Viven Quek on Google
β β β β β Good satay awaits you behind the Original Simon Road Hokkien Mee and Porridge stall banners. This queer satay uncle only sells satay till 8pm. Only regulars know there is a satay stall in existence. Love his fat satay and peanut sauce with grated pineapple. A rarity. You should really try it...
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Yen Lee on Google
β β β β β There's a good variety of stalls with better ventilation with the latest renovation. The roasted meat stall (Ming Kee) serves very tasty char siew and roasted pork.
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Matthew Ng on Google
β β β β β Newly renovated. Reopened. All the former stalls are here. New ones added. Lots of space. Airly. Great food. The Hokkien Mee is superb. The fishball noddles are great. Satay uncle is also here.
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Backyard Xplorer on Google
β β β β β Update apr2022
Newly renovated and bigger space now
Update dec2021
New player here but for almost 1 year are ocean fishball and lorong 29 fried hokkien mee. Fishball is nice with tasty soup to go along
Older post
One of those small old school coffeeshop but the hor fun seafood and satay from the old man is the anchor stall here. Long invisble queue. The satay has been here since 2005 or so and is now sharing the stall with the fried hokkien mee. The local hor fun seafood stall, fa la seafood, must try is their chye poh hor fun and hong kong fried mee. Open till about 10pm.
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