Farangse - 24 Greenwood Ave
4.6/5
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based on 8 reviews
Contact Farangse
Address : | Singapore 289221 |
Phone : | π +9 |
Website : | http://farangse.com/ |
Categories : | |
City : | Farangse |
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Jun Hong Tan on Google
β β β β β Visited on Xmas! And I must say that the food is great! Reminds me of some Thai taste when I was there though the food is more French themed. Will visit again.
Follow my Instagram at LorongFoodie for more food posts.
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Ying Yi Victorielle on Google
β β β β β We found this place through a quick Google search.
Atmosphere was cosy but quite noisy from other tables' voices.
The customer service was good as staffs were attentive, chatted with us and making sure all was good.
We had black Angus beef prime rib, oysters, Iberico salad, fries and drinks. The meat was skillfully done, flavourful and well-prepared. Clearly thoughts and effort were put into the ingredients and cooking. The oysters we had that day were small.
Overall, yummy and generous portion of food with excellent service. Do note there is not a lot of parking space if you are going during peak hours.
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Steph Yeap on Google
β β β β β Pleasant time here at this French-Thai fusion restaurant :) the Thai salad was good, the beef cheek was sublime!! The carbonara was quite salty. However I was bought over by the excellent service from our waitresses, making this a great experience.
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Amanda Yong on Google
β β β β β Not very sure why this restaurant is so highly reviewed - had dinner here on Xmas eve. Ordered the Lobster Bisque ($14), Escargots, Beef Flank and Seafood Aglio Olio. Pasta was underwhelming - wasnβt seasoned enough. Nothing much to rave about the rest of the dishes too. The soup was good but wouldnβt have expected less since it was priced at a rather high price point. Was quite turned off by the fact that they do not serve tap water and that their wine had sediments in it. There was another couple that was really upset by the service because they indicated that they wanted indoor seats when the restaurant asked for their preference the day before but was forced to sit outdoors instead because indoors was full when they arrived ?
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Edward Chan on Google
β β β β β My friends and I had the grilled herb crusted lamb loin, iberico pork and tagliatelle again olio for mains; apple tart and mango sticky rice for dessert.
Food was generally very good, but diners were really (really) loud and at some points we couldn't hear each other - hard to hold any conversation over dinner. Not sure if it was just not our night, but the restaurant should improve on this.
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Gregory Goh on Google
β β β β β Attracted by the ambiance, but the food is better than my expectation. Fresh ingredient and meats skillfully done. I like the plating, good job. The Oysters is fresh , delicious ? Will definitely come again.
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Farrand Hey on Google
β β β β β The chef and the staff are all super attentive and friendly. Very patient in their explanation and accommodation. We ordered octopus salad as entree, the very popular iberico pork, the crab pasta and an apple crumble. The food was excellent and the portions adequate. The ambience is a tad too noisy for a normal conversation although the distance between tables are comfortable. Not a place for regular dining, but will ceetainly be back again to celebrate a special occasion.
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Sing Lim on Google
β β β β β Very good food. We had the mussels and a whole turbot fish to share. Both seafood were very fresh. Mussels were cooked in white wine sauce and it's an excellent starter. The turbot fish ? was large and just nice for two persons to share. Although this restaurant is advertised as French restaurant and offers Thai food. Those foods we ordered were cooked in French style and it's very good. We will be back to try some of their other dishes that looks really interesting.
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