Hong Heng Beef Noodle Soup & Laksa - 226H Ang Mo Kio Street 22

Fairly good beef noodles. Beef was cooked till nice and tender! Relatively generous portion!

This is the place when I think of beef noodles. However, I was a tad disappointed with my bowl of thick beehoon with mixed beef and tendons. Somehow the thick gravy was not gooey enough to stick to the beehoon hence the beehoon felt quite plain in the mouth. Otherwise it would have been quite satisfying.

Our family used to love the beef noodles they sell and we have been their fans for thirty over years. But the recent take-away experience is a total disaster. Not only did they charge for the paper box but all are soaked till broken when we brought them home. The soup is super hot and the paper quality cannot withstand the heat. We asked them to put the soup in plastic bag instead, but was rudely rejected. So yes, all the soup is gone when got home. How to enjoy the food??

Hong Heng Beef Noodle Soup and Laksa. 226H Ang Mo Kio Street 22, #01-16, Singapore 568226. Still the only folks selling Laksa with Beef. Why just have Beef noodles or Laksa? Have both. Generous with the "goods". You can find the following: - Taupok, Beef Tripes, Beef slices, Beef Brisket, Beef balls (nope. Not testicle), Cockles (paid extra for it). I've not had it for a few years, and I have to honestly say that it has dipped a little, in terms of taste though. Not quite the oomph I'm looking for. But it is still good lah. Moreover, anything with Beef, automatically becomes good. Let alone Beef Tendon. Oh mama.

Beef Noodles (SGD $) @ Hong Heng Beef Noodle Soup & Laksa. . Known for serving 2 dishes which are rarely paired together, this stall's rendition of Chinese Hainanese beef noodles outperforms their laksa. . The beef noodles has a rich, gloopy thick gravy enhanced with beef stock, resulting in robust meaty savoury salty flavour. Slurp it up with the silky thick bee hoon / rice vermicelli noodles, so satisfying. . The beef slices are chewy, the tripe crunchy, and the beef meat balls juicy, all having bold meaty savoury sweet notes. The crunchy pickled mustard greens and lime juice contrast nicely with vegetal salty zesty sour flavour, yum.

Honest feedback. - noodle (fen) is really good texture - flavour is above average (just abit blend) - soup on salty side (not sure due to salt or salted vegetable) - service attitude huge room for improvement. 3 stars all for the food.

Came to this neighbourhood wanting to try something else but they were already closed for the day. Therefore drop by this hawker centre to check out what is available. Not many stalls were operating. Spotted this stall with a eye catching orange signboard that sells beef noodle and laksa. Proceed to ordered their dry beef noodle with beef slice and meatball which was SGD$5.50. The beef noodle came with a bowl of soup. As the thick beehoon was sold out, opted for the kway teow instead. The gravy was flavorful qnd the consistency of the gravy was just right and not too thick. Sliced beef wasnt ovecooked and the meatball was amazing as well. Love how the lime and salted veg cut through the richness of the dish. Overall, very good beef noodle for me. Would return in the future for their laksa.

had curry beef laksa thick bee hoon mee laksa gravy looked lemak & thick but quite mild non spicy average for me the beef brisket was good well made…sliced beef & innards were good..didn’t particularly combine with laksa gravy..innards more compatible. overall ok to try wouldn’t really take again..will probably just do mixed beef noodle soup don’t really like the hainanese style of bloody dry noodles