JAG WINE - JAG WINE

Must try this Spanish wine, fresh prawns + baguette, & lamb tapas... Excellent service crew!! Enjoyable night.. Special thanks to Azzam ?? cheers! ?

Very impressed with the dessert and wine collection... you get more boutiques type of wine selection that is of good quality. The staff has very good knowledge of the wine they serve

2nd time here. Food quality seems to have actually improved notably. Spicy chicken was nice and the seasonal seafood stew was solid. A rare five star ratings from me!

Staff are friendly with excellent services. But food all are too salty and no tasty. Beer like keep for long time not fresh at all and wine are expensive but good quality.

I hesitated for a while between 4 and 5 stars, because everything wasn't perfect and there is still some room for improvement. For example, great wines, but 20-30% priciers than similar tapas&wine in the area. One staff wasn't properly trained yet, and tapas were served all at once after a long wait instead of arriving one by one and faster. But at the end, I had a very enjoyable time here so I decided the 5 stars are well deserved. We basically only had tapas for dinner. About 7 in total. All were excellent $12-$20. Some of the great stuff about this place: happy hour until 8pm, fresh oysters, excellent surprise with the "tapas of the day", friendly staff, professional sommelier. Recommend the fresh oysters, beef, lamb, scallop, escargots tapas and the tapas of the day. The premium red pour was nice too.

Tapas redefined. It’s very shareable and delicious. Generous servings. Don’t forget to enquire for their “tapas of the day”. We had a seafood stew. Wonderful soup. Friendly staffs.tapas

Food has since improved from my first visit. We ordered lamb shank, fish and consume. Both the soup and lamb are pretty decent, and we enjoyed the focaccia. However, fish is not the best. It’s a little far from any train station so it’s better to drive.

Great experience especially with the Eatigo 50% discount on mains which reduced mains prices to ~$15 before taxes. Crusted snapper was the single best dish. Without the discount, I’d say it’s still worth it, but of course the discount is always great to have.