Soon Heng Kway Chap Braised Duck - Soon Heng Kway Chap Braised Duck

Not worth the money. Kwap chap so-so . Added duck meat for $5 but it seem that you might as well buy the duck rice and throw the rice away, this will get you more meat.

Someone gave a scathing review, I gave four stars to balance but I think it's a 3 for me. Their Kway is not salty enough. And this Kway Chap is a duck one, and I think the taste very mediocre, nothing to shout. His intestine though I must say is very good quality, taste like the Soon Huat Pig Organ Soup their braise intestine. The washing and braising is good. The texture on point. But for $5 for that set, kway chap these days is an increasingly expensive dish. Would I comeback, if I lazy go to my regular and don't mind duck kway chap, yes. I think they're reasonable quality for the intestine, it says everything about the kway chap. His ingredient I think not enough, but her kway is generous. Your eat and you make a judgement, I wouldn't shout about it, but neither am I going to condemn what seems to be a pretty decent job.