Tapout - 103 E Coast Rd

Best craft beer selection in the east coast and easily some of the best pub food I've ever had. The cheeseburger is a must try.

Newest craft beer addition to the hood! The craft beers available are quite extensive, I think there are 16 taps. The list should be available at Untappd app. Beers are pretty good and I believe they are rotating taps, so lots of potential moving forward. We are impressed with the food considering this is mainly a craft beer bar! In particular their skewers are delicious! The only minus is the service was slow even though the place is not really packed that evening. Probably new setup with operating hiccups. Also the staff could have provided more information on the beers, we ended up checking online.

Nice hangout place, craft beers were good and price was good as well. Food OK, but could be better if less pepper, we ordered burger and skewers, they're all to peppery

For me, probably the best burger I had so far was at this place. Amazing food, following by a huge range of craft beers. People there are friendly and i will definitely recommend! ??????

Been going Tapout lately after I was introduced this place by my brother. The finger food are mostly good. Loved the deep fried cauliflower, skewered chicken and pork, and my friends found the nacho nice. Only 1 item didnt go well with us on a recent visit, and we were told it is a very popular item and many patrons loves it. Maybe just happened that day's supply wasn't good or just our serving. The waiter confirmed it when we asked him to try. However, like mentioned, all the other items we had, pleased us. Loved the range of crafted beer, where the basic range priced at $10/pint while the most premium are priced at $40/pint. They have a few selections of sour beer too, which I should try on 1 of my next visits. I tends to start with the Sunbird Witbier as it's light, crisp and has a nice flavour, before proceeding to another 1 or 2 different beer later. About half the range of beers on tap (15) are regular beers (as in, kinda fixed menu) while other half are 'seasonal'. So, patrons will always be greeted by new crafted beer. For the more pricey beers (eg $30-40/pint), I had chatted with the manager about the prominence of the price tag. He shared the cost per barrel, which explains the higher price. Still, I had tried 1 pint of Stout at $40/pint and found it holding its own. Well, we don't garb down such beer like those average commercial beers do we? Service staffs are all friendly and makes you feel at home. The interior ambience is cosy given the black curtain hang along all the walls. Thus helps to absorbed noise, making it less piercing to the ears when the crowd increase. Heard that a new Taiwanese chef (should have started work by time of this review) will be whipping up new menu soon. Can't wait to try his specialties.

Excellent selection of craft beers! Their burgers are better than most in the area despite not being as pricey. Staff are friendly and I had a great time there!

Good service and delicious food. We came at 4.30pm and ordered drinks and skewers. The Manager heard us asking staff whether they have salad and offered to get kitchen chef to do the garden salad which is lunch.menu.

Solid 5/5 experience, good food, splendid drinks… rarely you find a drinking place offering excellent food options. Learnt from the boss that they prepare most of it by themselves… really great job. Desmond is hospitable, and provides good recommendations. We had: 1. Calamari rings 2. Mopping skewer (must try) 3. Oxtail soup with pita bread 4. Classic cheeseburger 5. Halloumi burger (personal favourite) 6. Assorted skewers 7. Assorted beers Must visit!