Tong Sheng Bak Kut Teh 同勝肉骨茶 @ Springside Walk - #01-02/03 Tong Sheng Bak Kut Teh 同勝肉骨茶 @ Springside Walk

Good to find herbal bak kut teh here. Food is good, can add additional stuff inside. Value for money

Ordered the large Bak Kut Teh. Portion is big and is filling. The long queue is testimony to the taste. Will come back again.

went after Wang Lei's recommendation. Ordered Assam fish head. Rating: 7/10 (too many fish scale not cleaned properly but very cheap at $13.80) Sesame oil chicken - Rating: 3/10 (potion size is super small for the price of $8.50 and doesn't taste that great) Bak Ku Teh soup- Rating 6/10 the ingredients is super little. Soup taste not as herbal too. Bak Ku Teh Dry. - super ex. Not worth for that few pieces of meat. Also the staff is not friendly at all..... I reached at 4.58pm but strictly no entry.... even they open at 5pm.

Had my fair share of herbal bak kut teh locally and also at Malaysia. This is a far cry. The bak kut teh is too sweet and it gives you a bitter sweet aftertaste that is not very pleasant. The service here was also lacking and requires significant improvement. Staff were not friendly nor polite. Staff who brought us to the table started walking away before we fully sat down, and before she complete her instructions on the online ordering system. It was about 1.30pm on a Saturday afternoon and the place was not at all crowded (3 tables including us). Staff were mostly standing around and definitely had more than enough bandwidth to serve properly. Overall a poor experience.

Tuck along Sembawang road is one of the rare find for Bak Kut Teh with additional dishes selections such as vinegar pork trotters, assam fish and more. Ordered the signature herbal bak kut teh soup, vinegar pork trotter and homemade prawn rolls this round. The signature bak kut teh didnt failed to impressed and there is option for you to add on ingredients of your choice (see attached menu). Vinegar pork trotter is on the chilli spicy side instead of ginger spicy. The homemade prawn rolls are really good and you can really taste the fillings with each bite (yam, chestnut, shrimp). Overall reasonably priced, the ambience is good except for a couple of houseflies flying around today which i reduced a star rating. Hope this is improved and hope to try the assam fish on next visit.

This is my 2nd time visiting and the experience still as good: - Herbal bak kut teh taste good. Soup is refillable - Vinegar pork trotter is robust, the little spiciness gave it a kick. Portion is quite big also, enough for 2 pax - Staff service is good. Clean place with aircon - Price is reasonable - Fresh and generous chili and garlic at the self-help station I look forward to try other dishes in my next visit

Bak kut teh soup standard seemed to have dropped from the previous visits. The soup was not as thick as before. The sesame chicken was good and the dry bak kut teh too

Ample carpark at the basement of the building. Or you could try to park for free along the private estate behind the building. This was supposedly famous for the Bak Kut Teh soup. You could select additional add-on into the soup. The pork was well cooked, tender yet flavourful. The soup was good too. Not too herbal taste, just nice to my liking. There were minced garlic and chilli to add to the kick. There were also seafood dishes, such as fish tail and fish head. There were also side dishes like cold tofu and fragrant wine pork belly available. Another must try would be the Herbal Chicken with Scallops. The chicken was tender and soft, loved the texture of the meat. There were vegetables dishes to compliment the meat dishes too. Prefect combination to eat the meat with vegetables. The prices were reasonable. Great to have a meal yet. One thing about the decoration was the wings design- looked like the BTS design. Haha… would be cool to stand with the wings as your background. Also the air con was just nice to escape from the hot weather. Strongly recommended!