面王1971 (Mian Wang 1971) and The Original Kitchen 1971 - 面王1971 (Mian Wang 1971) and The Original Kitchen 1971

4.4/5 based on 8 reviews

Contact 面王1971 (Mian Wang 1971) and The Original Kitchen 1971

Address :

Block 537, Singapore 650537

Phone : 📞 +979777
Postal code : 537
Website : http://facebook.com/mianwang1971
Categories :

Block 537, Singapore 650537
E
EL Lee on Google

Hokkien Mee had lots of wok hei. Tried the noodles with chicken cutlet n calamari. Both were good.
m
meien gui on Google

Interesting Hokkien Mee combination (topped with Har Cheong Kai, kong ba, salted egg calamari and sambal prawns and lard!?!). I must say that this eclectic mix of local fare is great for people who enjoys a variety of dishes. Hokkien mee is a simple affair no more ? unfortunately the concept is much better than the delivery; though still worth giving a shot. The Hokkien mee was moist and tasty but I was expecting a little more from the “toppings”. Thought that Har cheong kai was a little lacking in the prawn paste taste but well, it’s still really crunchy!
J
Jess C on Google

All time favourite Hokkien Mee. With the awesome combination of Signature Salted Egg Calamari that brings the authentic dish to another whole new level of satisfaction.Strongly recommended.???
A
Average Guy on Google

Good thing this is nearby and off the beaten track. But don’t be fooled. The Hokkien Mee is nicely done and full of flavor. I added on braised pork belly for one plate and sambal lala for the other. The sambal is very spicy but so satisfying. ?
H
Heng Chua on Google

After years, still my all time favourite Hokkien Mee with awesome toppings like Salted Egg Calamari n fragrance Chicken Cutlet.Highly recommended
G
Gur Sharon on Google

Based on a recommendation from a foodie blog, arrived here otw to a hike in the local park. One of the best and unique meals I had (and I like to try new food). Ordered the salted egg prawn hokkien mee, and sambal hokkien mee. Salted egg is a miat try!
L
Leonard Lim on Google

This is an amazing hidden gem in Bt Batok. What an awesome combination of fragrant wok hei umami bursting flavors hokkien mee combined with juicy chicken chop or crispy salted egg calamari. The generous bits of pork are the perfect icing on the cake The sambal ?️ is just nice and doesn't overwhelm the stock. Value for money and delicious.
Z
Zatarie Hoe on Google

Love the hokkien mee! The wok hei and Pork lard is great! Dabao-ed it home for my family after having it here. The curry on the other hand is very homely! Gives me a feel of the kind of food you have at your primary school canteen! Worth a try! 5 star for the hokkien mee! Service attitude is great too!

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