566 Seafood Restaurant at Mandai Estate - 566 Woodlands Rd

4.1/5 โ˜… based on 8 reviews

Contact 566 Seafood Restaurant at Mandai Estate

Address :

Singapore 728697

Phone : ๐Ÿ“ž +
Postal code : 566
Website : https://566seafood.sg/
Opening hours :
Friday 11AMโ€“3PM
Saturday 11AMโ€“3PM
Sunday 11AMโ€“3PM
Monday 11AMโ€“3PM
Tuesday 11AMโ€“3PM
Wednesday 11AMโ€“3PM
Thursday 11AMโ€“3PM
Categories :

Singapore 728697
J
Joyce Ho on Google

โ˜… โ˜… โ˜… โ˜… โ˜…

Was pleasantly surprised with this zicha restaurant. Tucked away in the remote areas of foreign dormitories, this hugely furnished Chinese owned restaurant was worth every cent you spent. Our family of four had their signature seafood horfan wonderfully done with wokhei and succulent seafood. Their ไธœๅก่‚‰was glistening (see picture) with delight. ่‚ฅ่€Œไธ่…ป. We also had the salted egg fried sotong, this dish was so popular but not found in the menu. Just order a small portion and itโ€™s worth every bite. There are many seafood dishes and served with fresh products. Lastly the service is impeccable as we were surprised to have the waitresses came often to check on our tea. Price is very reasonable. Must check out other dishes again.
L
Larry on Google

โ˜… โ˜… โ˜… โ˜… โ˜…

Food nice like fresh drunken prawns, braised pork belly, osmanthus jelly, etc. Service very good, staff auto top up our tea at least 3 times ?would give full stars if the price is not too high
K
Kendrick Wee on Google

โ˜… โ˜… โ˜… โ˜… โ˜…

Parking was easy and free. Ordered was promptly processed. Speed was amazing. Not crowded during dinner hours. Ordered asparagus with mushroom and truffle sauce, and yee mian. Asparagus was excellent, crunchy and flavorful. yee mian was too salty to my liking. The lemon tea was too acidic.
M
Mantou on Google

โ˜… โ˜… โ˜… โ˜… โ˜…

Delicious! A little costly though, will definitely come back again on special occasions. Try their Pan fried tenderloin, very tender and tasty. The Claypot Cod fish was good too. Attentive and good service too, something we need to value and appreciate as standard of service in Singapore is sliding.
J
Jeffrey Tan on Google

โ˜… โ˜… โ˜… โ˜… โ˜…

Saturday evening. Parking free. Food was ok except Crab sauce too much starch. Serving a bit slow though, maybe because of Motherโ€™s Day eve.
Y
Yeo Abby on Google

โ˜… โ˜… โ˜… โ˜… โ˜…

Highly recommended! Great value and amazing wok hey! Try the qinglong veg, no photos taken, too hungry, all whacked till plate empty. The prawn paste chicken is crispy and yummy! Best food: braised eefu noodle. Fish head steam boat is not bad too. Old school nostalgic style food. If you like old Chinese restaurant appetizers, try the salad tiger prawns. Good value for the pomelo mango sago. Will come back again! Surprisingly very crowded on mother's Day.
W
William Gatsby on Google

โ˜… โ˜… โ˜… โ˜… โ˜…

??? Chilli Crab sauce just the right texture and spicy. The meat OK . The Yam Basket not bad . The service is great. Parking is free and ample space. Ambient above average. Prices for menu slightly high . ???
s
steven lim on Google

โ˜… โ˜… โ˜… โ˜… โ˜…

It is an unassuming place, but the food is pretty good. We went with set A, which came with a rather decent spicy soup, as well as sweet and sour pork. The fried rice had lots of wok hei, as did the tofu and mushroom dish. Parking is free, though it can get crowded at meal times.

Write some of your reviews for the company 566 Seafood Restaurant at Mandai Estate

Your reviews will be very helpful to other customers in finding and evaluating information

Rating * โ˜… โ˜… โ˜… โ˜… โ˜…
Your review *

(Minimum 30 characters)

Your name *