Abdhus Salam Rojak - 503 W Coast Dr

Loves it but my God ones can't be eating these every week! It's so damn expensive

Comparable to Habib's Rojak which is just a few units away. Overall good quality but I think Habib's prawn fritters are better while I prefer the sauce here though also lacking peanut bits. Rather pricey also.

The best indian rojak in Singapore but the worst opening hours... Happy happy open happy happy close on any days. 3 times went there close on one weekend and two different weekdays.

One of the best Rojak I have had. It was worth the journey from the East all the way to West Coast just for this Rojak. Ingredients are fresh, though fried again, the fritters are not too hard. Gravy is well balanced harmony of sweet and spicy.

Best indian rojak, price reasonably, sauce is a must try ?

Indian Rojak. The stall claims to be the founding father of what Indian Rojak has come to be, I am no historian but the variety that this stall has is good, and I will award him the founding father of making me like Indian rojak.

Well cooked and crispy. Gravy sauce is delicious. Just thought it's just a small portion but enough for two person. Leave with happy and full stomach. Best in the west. Price is reasonable.

I really enjoyed the Indian rojak here. If you ask me my initial opinion was its hard to compare Indian rojak because the stuff is similar everywhere. I do agree but I also have to say the way it was processed is also very important. They take some time to prepare but the items came out at a very nice temperature and very crispy at the skin makes a very big difference. Also the sauce they made here to me is really very different from a lot of sauces elsewhere because of the right flavours and consistency. It's not too watery or gluey and it just coats the food very well and the amount of heat from the sauce is just not too overwhelming. They also fill the shelf with variety it gives an impression that there's a lot to choose from and it looks so tasty. I think this rojak here has definitely hit all the notes and I really have to agree its the best I have eaten so far. There is another contender a few meters away which I hope to try soon and make a better comparison.