Bossi Ban Mian 板面

Contrary to the other earlier reviews i thought the service was quite decent and friendly. Ordered the soup version. What’s unique is the addition of cai po in the soup. The noodles were al dente and the ikan Bilis was served separately so it retains crunch. The chilli was tangy and provides a good kick and compliments the dish nicely. It’s definitely good quality food at wallet friendly prices. I will go back to try out the dry version soon!

I really like their 板面! The noodles have a firm texture without being undercooked. The soup was really tasty/flavourful and the vegetables used are not the standard cheap green vegetables that are used at other ban mian places (it's one of the few places where I didn't ask to get the vegetables removed) The minced meat is nicely marinated and it's not overcooked! Soft and tasty! Their chilli is green, perhaps it is a specialty of theirs but I personally don't like their chilli (doesn't really match the taste of the pork) Overall, great tasting ban mian! Definitely a must try. Maybe the next time I'll try their 干捞面.

Bossi banmian is SUPERB. Extremely flavourful and unlike any other banmian out there. I’ll get to the flavours but first the noodles are cooked on point - if you like al dante / QQ noodles, bossi is for you. We had both the banmian and u-Mian. Guess what the u Mian was chewy too! Normally stalls will screw up the umian cause of how thin it is. Next their soup is truly one-of-a-kind, it’s sweet, it’s salty and super comforting. I think they added preserved veggie in the soup and it elevates the whole dish. We finished the soup... lastly their chilli is unique too! Reminds me of the Indonesian sambal ijo with an added spicy kick. And it’s really different from all the sour orange chilli usual banmian stalls use. A must try! DONT be fooled by their weird sign board.

Don't let the plain looking noodles fool you. Once you mix in the sauce and stuff its really yummy

I have chanced across this stall in serangoon garden 2 months back and I have been coming back consistently to have breakfast. I must say the ban mian here is one of the best in singapore or the best. The green chilli and the soup is a perfect combination. The mince meat ball and the prawns are always fresh and consistent. I have read the other reviews for this place and I do agree with others that have given 5 stars. Not sure why some rated this place a 1 star review but have not visited this place.

The ban mian that is nice regardless of the type of noodles. Auntie is always so chatty and joyful when serving her customers. They recently upsized their portion and the large serving is huge!!!

The bee hoon kuay is smooth like baby skin and the soup is absolutely delicious. Like how they seperate the ikan bilis too. Best of all it is only $4!

It’s always our first choice when we head to serangoon garden food center for meal. Soup leaning towards the sweet side. I love to add prawns to give a more seafood taste. Ikan bilis so crispy and nice. Minced meats to dip the special chilli is a wow. Follow “Review IKR” on Facebook and Instagram