Cookie Crumbles SG - 21 Tampines Central 7

Chocolate Chip Cookies, a snack that one can never get enough of ? Light, crisp and absolutely packed with chocolate chips, this is the quintessential crunchy chocolate chip cookie that serves as the ideal counterpart to a cold glass of milk or a hot cup of coffee/tea. They have a shelf life of 3 weeks but that won't be an issue because I easily downed them in quick succession and half the bottle was gone in the blink of an eye ? What makes a nutella tart stand out would be the tart base and I found theirs to be a tad dense but still spotting the melt-in-the-mouth texture. They also manage to get the tart to nutella ratio down to a T, promising a savoury tart base to counter the sweetness from the nutella! With the piping done like a rose, I love how the piped nutella atop it was still soft and melty when it arrived in my hands, yet still managed to retain its decorative shape. This Nutella tart was further 'zhng' up with the addition of gold flakes, though it didn't help with the taste, it was certainly pleasing to the eyes ? Sugar and salt goes hand in hand like coffee and cream, with each bringing the other to new heights. Laced with chocolate chips, marshmallows and a smattering amount of sea salt, this S'mores Cookie promises a light and soft mouthfeel on every bite, yet not enough to fall apart into crumbs. Do not be deceived by its outlook as the sweetness level was perfectly balanced, without you feeling like your throat just got ambushed by sugar. Chips 'n Chunks Cookies ? This is a 'zhng' up version of her Chocolate Chip Cookie, where it's a blend of both melty chocolate and chocolate chips, thereby getting the best of both worlds. Personally I prefer this amped up version because I enjoy the extra crunch that I'm getting! Work of caution though, they are extremely bite sized, making them easy to eat which means ... they'll be gone before you know it. Say bye to waistline ?? Sea Salt Brownies Who here is a brownie lover who heads for crusty, flakey edges? Crisp 'round the edges, it's moist and leans towards a cakey texture, nothing like a blackout brownie which may prove to be too rich and heavy for some. Am pretty sure this would make for a good tea break, snack, dessert and just about any meals, really. The Sea Salt Caramel Chocolate Tart is pure bliss and definitely my favourite of the lot! It was chocolatey, with the salted caramel providing a savoury element to help cut on the richness. The crust was firm and had a nice bite to it, staying intact even when picked up. Loving the marbling on the tart, which was accompanied by a sprinkle of sea salt and gold flakes for boujee feels. Definitely an indulgent treat for a lazy Wednesday morning! ✨ (who says you can't have tarts for breakfast!) I have a sweet tooth so I wouldn't say no to this Speculoos Tart but I can imagine this being too 'gao' for some people! Each bite promises the distinct and signature caramelised flavour of Lotus Biscoff, with Biscoff crumbs to top it off. It can get a tad dry after a while, as is common with the Biscoff spread itself, and I believe a more creamy texture to the spread while retaining its taste would make this even more delightful.