Desserts Pavilion - 120 #01-69 Bukit Merah Lane 1

4/5 based on 8 reviews

Contact Desserts Pavilion

Address :

Singapore 150120

Categories :
City : Desserts Pavilion

Singapore 150120
K
Kelvin Cheng on Google

Very friendly stall owner. Dessert taste delicious.
A
Ayu De Chuan on Google

Dessert taste decent. Not overly sweet. But they charge more
E
Edwin Tan on Google

Yummy authentic desserts! Love the Bo Bo cha cha :)
J
Jun Wee on Google

The friendly lady was making bright pink colored tapioca jelly cubes for the traditional bur bur cha cha or bo bo cha cha dessert - yam, tapioca with colorful tapioca jelly in coconut milk. I bought some for takeaway and it was one of the better bo bo cha cha desserts I have had so far. Not too sweet and there were ample bits of yam pieces inside. Unfortunately the tapioca jelly was undercooked and still white in the middle and thus hard to chew. It was close to 8pm which was closing time but she said she stayed open a little later sometimes if there were patrons. The store is clean and tidy and the ingredients for various desserts look fresh.
c
cardrona0201 on Google

Humble stallholder and healthy desserts. Patronised many times, the desserts taste just nice, no syrup.
C
CK C on Google

Nice lady manning the stall. Unfortunately, the deserts were not exceptional. I have tried the peanut and sesame pastes, both of which were smooth but not particularly fragrant. The sweet potatoes were too hard and bland. Stall was clean and accepts e-payment.
A
Alvin L. on Google

Serves a variety of traditional local desserts like black sesame paste, peanut paste and ginger tea ah ball leng. Priced slightly above average but quality was decent
A
Aaron Zane on Google

this is the best black sesame paste i’ve had around. it has a very rich flavour and a super smooth texture. i like that it’s not very sweet like others out there. it’s on the slightly pricier side with $2.80 for the small bowl and $4 for the big bowl however i feel it’s better to get the small bowl as the big bowl doesn’t seem as value for money anyway hope the owner can keep up with the standard of the desserts

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