Epok epok (curry puff) stall
4.9/5
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based on 8 reviews
Contact Epok epok (curry puff) stall
| Address : | Singapore |
| Phone : | ๐ +88 |
| Categories : |
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Dan Ho on Google
โ โ โ โ โ Handmade epok epok(curry puff) fried on the spot. Delicious and fresh ingredients.
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Weiyi Ma on Google
โ โ โ โ โ Sardine. Best in SG. Only on weekends though.... And usually sells out quickly once it's freshly made.
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Cynthia R on Google
โ โ โ โ โ Curry puffs served always with a smile. Love to get some potato puffs for take away: they stay fresh and crunchy in the fridge for a few days and make a lovely and great value last-minute-microwave lunch through the week. Funny fact: despite the heat, my 5 y/o is obsessed with them
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Mark on Google
โ โ โ โ โ Side stall within a larger Heap Seng Leong coffeeshop. Kentang (Potato) epok epok@ $1
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MNG on Google
โ โ โ โ โ Had both the potato and sardine ($1 and $1.20 respectively). The crust was excellent, almost biscuit-y. The filling was generous. Personally, the sardine is the signature. Enjoy it in a old coffeeshop setting watching the old man in pyjamas making coffee. Very nostalgic.
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Elaina Poh on Google
โ โ โ โ โ Best epok epok ever! Love the crispy skin and fragrance curry potatoes filling. And not to mentioned the sardine is good too!!!
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Gw Cher on Google
โ โ โ โ โ Handmade Epok Epok or curry puff with pride.
Crispy skin and generous filling of sardines or potatoes. All made fresh on the spot.
Hidden gem - one of the best curry puff. Forget OCK
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Alex Puah on Google
โ โ โ โ โ This stall is run by a Malay couple making fresh curry puffs. You can have a drink in the coffee shop and see them making the curry puffs by hand. The puffs are hot and crispy and they sell out quick once they're made. $1 each for the potato puff. They also have sardine puffs during the weekend.
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