Little Fresh Meat 小鲜肉煮炒 - 65 Frankel Ave

Used to eat here at least 3 times a week, but in the past 2 weeks something has changed. They have increased their price (fair enough as produce prices have also risen) but also reduced the quantity & quality of key ingredients, and the food is now very tasteless. Gone from being a staple to never eating here again

Used to dine at this shop frequently. Staff used to be friendly and quality of food was good. Recent visit to the shop was disappointing as staff was unfriendly. The quantity and quality of food dropped. Will not patronize this shop again as it is not worth it.

This tze char stall is situated in a coffeeshop along frankel avenue. You defineitely cant miss the bright neonlight signboard as you drive pass by. If you are driving, parking could be an issue. Staff were friendly, order were taken and food were served shortly after. Ordered their signature Nonya steam fish, sauce was great, unfortunately fish turn cold fast. The prawn rolls and stir fried royale chives were equally good as well. Price was reasonable and menu is pretty extensive as well. Can consider coming back again.

This is my second visit in 2 weeks. Discovered this gem unintentionally. Menu is reasonably priced. Food is delicious and portions are good. Pomfret fish was meaty and well-cooked. Bean sprouts were fat and juicy with generous amount of salted fish. Nam Yu crispy pork was not dry and tasted good. Do give this place a try. Note: There’s an opening special of $12 for the steamed pomfret.

Delicious black pepper crabs. Heard the chefs were formerly from Jumbo Seafood. Priced affordable and very good value for money.

No frills, value for money zhichar in the heart of frankel. Nice curry fish head; liked the claypot salted fish sweet potato leaves as well

I have been a regular customer for one year and a half. Most of the time I came there to eat Mookata. The price used to be $25 for two. Currently it is $40 for two. The food quality and quantity drop compared to last time. Today, I was accused by the lady boss. She said I never paid money for the previous meal. She did not even bother to clarify first, just straight accusation. In the end, she admitted it was their employee who stole the money. It was very unreasonable given the fact that I was a regular customer and she knew her employee stole money. Why the hell she just jump into conclusion and accuse us. When the shop first opened one and a half year ago, the service was friendly, the food was good, the price was reasonable. Currently, it is not worth my time and money to eat there.

I like the food, today we have take away so the photos are not justifying but they tasted really good. Went to the shop 2 weeks ago and dining in was equally good. Price was reasonable too.