Microgram - #12-467 Microgram

I tried their Ondeh Ondeh Cake which is one of their bestsellers and being a massive fan of Gula Melaka (Palm sugar) + Pandan, this treat has my name written all over it! The three perfect layers of Pandan infused sponge cake was light and moist, the first mouthful was heavenly. Its filling is made of a fragrant gula melaka (palm sugar) and freshly grated coconut then topped with cream and a generous amount of grated coconut. It has the right amount of sweetness and the combination of flavours/textures were very addictive. The gula melaka syrup which comes with it added that extra oomph, so satisfying - Me and my partner devoured half of this cake in no time! Also commendable is their chic packaging which would definitely impress anyone and a lovely gift for any occasion. Please treat yourselves and place your orders now, I highly recommend it.