Roberta’s Pizza - 2 Bayfront Ave

The pizzas are good, the Bee Sting a must try. Paying for the service charge felt a little painful seeing that service seems pared down for efficiency. Plus side is that pizza are prepared really quick. You might want to opt for takeaway (2 pizzas for $45 nett if my memory serves me correctly) and eat it outside, taking advantage of seating at the Bay or the Gardens.

I came here for an early lunch figuring it would be a little quiet and it was. I ordered their Famous Original and a Yellow Van pale ale. The beer was good. I would order a case for the house. The pizza was okay. It wasn’t bad. It wasn’t great. Certainly don’t get the hype. Whether you like leoparding on your crust is a matter of individual taste. It’s not an Italian thing as you’re basically burning your dough, but in moderation it adds a little flavor. In this particular case, I found the taste reminiscent of matzoh. There is also very little puff to the crust, almost nothing. Even a traditional Neapolitan pizza is puffier and lighter. The cheese was also a little more burnt than I prefer. Would I go back? Sure, if someone else is buying. But there are better places for pizza in Singapore. Finally, I don’t really care for having to go and order at the counter. For where it is and what you’re paying, the service level should be higher.

Had to check out Roberta's, ordered a Bee Sting and realized it's not for me. Crust is excellent and toppings were all great, I just wish it wasn't as sweet? The texture of the dough is really good, crisp, fluffy and chewy it's one of the better ones I've had. I would probably come back again to try the other pizzas.

Terrible customer service, unaccommodating to say the least. I ordered 2 pizzas, the famous original and the Maui-Wowee. And i specifically read in the menu that the famous original has chili and i wanted the chili removed. I also ordered the smashed cucumber salad and I also asked for the chili to be removed. But the other pizza didn't mentioned it had chili in it, so i didn't specifically tell the manager who took my order about it, and neither did he ask me if I wanted chili in that pizza. So when the order came, i was surprised that the pizza had a lot of chili on it. When i questioned the manager, he brought it to the kitchen staff and the kitchen staff just mentioned that it originally has chili. He didn't offer to have it changed or said anything about it when i mentioned that the menu didn't mentioned it contained chili. I decided to let the matter go at that point in time, because I had a child with me and he was hungry. But for the premium price to pay for a small to medium sized pizza, the manager didn't know about his own menu, didn't offer some form of customer service is not worth the price. Definitely will not recommend to others. 0.5 / 5 stars for sure.

Nice ambience and great starter with the stracciatella cheese. The bread and crust of the pizza taste of the sourdough type and is chewy, smoky and yum. However I felt the pizza toppings did not feel as substantial as other joints like Blue Label Pizza

Very nice ingredients they use. Flavorful cheese and good portion. Nice staffs, ambience and fast servings. Liked the dough very much. The seasoning’s quite intense and salty just like authentic American pizza. Id prefer slightly less salts on all dishes.

Pizzas are okay, but personally not a fan of the sour dough. Toppings were quite little, especially the cheese. The bee sting was unique and the BEST was actually the Stracciatella with house bread. That is the only dish that I would recommended.

3.5 loved the limited menu selection and fresh serve from firewood oven but service time and crowd management needs to improve. Staff is friendly and the place is buzzing !!Bee sting + marinated olives + House beer = Great evening!