Sang Hock Guan 雙福源肉乾肉絲行 - 163 Ang Mo Kio Ave 4
4.3/5
★
based on 8 reviews
Contact Sang Hock Guan 雙福源肉乾肉絲行
| Address : | Singapore 560163 |
| Phone : | 📞 +877 |
| Website : | https://m.facebook.com/profile.php%3Fid%3D311592018881943%26__tn__%3DC-R |
| Categories : |
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Justin Tan on Google
★ ★ ★ ★ ★ My favourite so far... the others ive tasted either has too much glaze that make it too sweet and sometimes too salty.. This one is just about right with a char and smoky flavour that is ohhhh sooo good.
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Angela Ang on Google
★ ★ ★ ★ ★ No regrets buying this! Recommended by my friend!
It's very soft! Another favourite brand! A very traditional old school type of shop, no social media, no online orders, heard during weeks before CNY, one has to queue n the boss told me its a very long queue. Will come back for more after cny ... call before u head down ... enjoy ?
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OceanSky on Google
★ ★ ★ ★ ★ Review @ Jan 2022...Bakkwa meat is DRY . Average taste. As i am typing now it is already been SOLD OUT till around 28/1/22. Well their price seems increase quite alot during this CNY festive season. The chili and non chili price difference is $5 !! Don't know the 5 stars hype about...For minced meat there are cheaper and better option out there. Oh almost forgot that they do NOT do online order nor delivery :(
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Joyce Poh on Google
★ ★ ★ ★ ★ Tried the normal bak kwa taste good, not greasy and tender. The good thing about it is that you won't feel thirsty after eating.
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Mav Mav on Google
★ ★ ★ ★ ★ No wonder have to pre order 1 month in advance !! So much better then those branded bak gua! Finally get to eat after 5 years ago discovered it and every year forgot about it ...
Eat it fresh from the grill is umami!! Totally worth the calories ?
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alzx05 on Google
★ ★ ★ ★ ★ Appreciate the hard work for this outstanding job. This old n smoky shop have caught my eye. Seriously the taste n the texture are comparable to those hot brand at out there and even better. The charcoal flavour are just too good.
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denise woo on Google
★ ★ ★ ★ ★ Better bak kuah option in SG. Lucky to get this today for coming CNY. Freshly make and pack daily …
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Kelvin Nyaw on Google
★ ★ ★ ★ ★ This minced Bak Kwa is neither hard nor too sweet, and grilled moderately without being too dry. Nice Bak Kwa ??????
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