Say Green Vegetarian Gourmet - 122 Bedok North Street 2
5/5
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based on 8 reviews
Contact Say Green Vegetarian Gourmet
| Address : | Singapore 460122 |
| Phone : | ๐ +88 |
| Website : | https://fb.me/saygreengourmet |
| Categories : |
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Ping hong Toh on Google
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teck tee on Google
โ โ โ โ โ Nice laksa
 Nice laksa
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Liat Chuan Kang on Google
โ โ โ โ โ Delicious YTF!
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Eve Lyn on Google
โ โ โ โ โ Yong Dou Fu! Inside is full of ingredients!
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Jo-Lin Koh on Google
โ โ โ โ โ Good value for money. Satisfying too!
Be ready to wait to select your items ans wait for your loving prepared dish. Oh and to find a seat, goodluck! Cos many uncles hanging out there.
We came on Sunday lunch at noon (last day allowing only 2 persons to eat out together). We were second in queue to pick items. We waited another 20-30 min for one Laksa YTF and one Hakka YTF and one Ngoh Hiang. 5pieces + 1 carb for $3.60. Total $11.70.
YTF Items had clearly prepared carefully; pieces cut gently with care, plating with care. The taste was good. And it felt healthy too! (No oil slick, coconut level in laksa was moderate)
Will be back to try again!
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Marc Ha on Google
โ โ โ โ โ We enjoyed our meal very much. The seasoning used on their food is light but tasty. I had the hakka yong tau foo ($3.50 for 5 pieces). My wife had their ๆ็ laksa yong tau foo which lived up to the reputation . The stall is very popular though so be prepared for a wait. We came at 12pm Sunday and waited about 30 mins for our food.
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Kevin on Google
โ โ โ โ โ Stall owners are friendly and helpful, food is reasonably priced and taste really good. In addition to the different types of yong tau foo (traditional, hakka, laksa, bak kut teh etc), they also have a daily bento menu. Posted in the picture is the taiwanese braised meat rice which I thought was pretty good. Will definitely come back to try the rest of the menu!
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Michael F on Google
โ โ โ โ โ Definitely one of the best vegetarian 'pen chai'. The Hakka yong tau foo is equally good! I'm thankful for the couple who worked through CNY eve to prepare this for us. Keep it up!
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