Seng Heng Family Restaurant 成兴酿豆腐 - #01-235 Seng Heng Family Restaurant 成兴酿豆腐

Name: Seng Heng Family Restaurant 成兴酿豆腐 - #01-235 Seng Heng Family Restaurant 成兴酿豆腐
Address: Blk 925, Singapore 760925, 925, Singapore

4/5 ★ based on 8 reviews

Contact Seng Heng Family Restaurant 成兴酿豆腐

Address :	Blk 925, Singapore 760925
Phone :	📞 +879
Postal code :	925
Categories :	Cafe ,

Best Cafe in Singapore

P	Phil Koo on Google ★ ★ ★ ★ ★ Food was yummy and prices are reasonable. Hope the owner can arrange more seats and the speed for serving can be a little faster.
B	B W on Google ★ ★ ★ ★ ★ Nice laksa Yong Tau Foo. Good selection of ingredients.
a	andrew tan on Google ★ ★ ★ ★ ★ This shop has been here for a long time, lately they had fish soup added, I think it’s one of the best yong tau foo in yishun with a heritage and 古早味。 simple taste that will keep me going back. So it forms the 3 jewel area central. 925 chicken rice, seng heng yong tau foo, and 928 laksa . And not forgetting the dessert shop beside Laksa. Lunch timings be prepared to queue.
G	Gene Lim on Google ★ ★ ★ ★ ★ Very nice laska. It have a slight shrimp taste, don't seema to have coconut milk in it. And it's cheap 6 items plus noodle for 4 SGD.
P	Peter Lin on Google ★ ★ ★ ★ ★ Laksa Yong Tau Fu. Located nearby the Yishun Laksa is this popular Yong Tau Fu specialty stall. Read that the laksa is also not too bad but it did not hit the spot for me.
J	Jenifer Tan on Google ★ ★ ★ ★ ★ Haven't been back for awhile, ordered 6 ingredients with thick white meehoon with laksa base. Is it me or not much taste for the soup? Ingredients has taste, 3.50 is very affordable though.
Y	YY on Google ★ ★ ★ ★ ★ Chilli was disappointing, but the laksa gravy was ok. Liked that it’s not too heavy and thick, which was suitable for yong tau foo.
W	William Gatsby on Google ★ ★ ★ ★ ★ ??? Just the right amount of chilies and the laska taste just about right. Have good spread of all kinds to add . Not the best but good enough as less expensive then those food court which also dilute or add more water , lazy to do fresh or owner of that stall just only care for profits. At this this stall is genuine own and cooker by owner . That should be the way not just because of tender based and only the rich get the stall and then tender put again or just hire cooks that work hard on money but not taste ???