饱饱煲家居小炒 （special Tze char) - 17 Upper Boon Keng Rd

Indeed.. One of the best and affordable price for the whole family in Singapore hard to find anymore.. Thank god the main cook has recover From health and reopen after six months... Highly recommend..?

Delicious and value for money tze char store at neighbourhood area. The fish is deep fried crispy and the claypot vegetables are soft and tender. The claypot meat is slightly spicy but the sauce is out of the world. I would recommend and label as a hidden gem within a neighbourhood area. Will come back and eat.

10.30am to 1pm & 5pm to 8pm Closed Tuesday & Wednesday Came across this stall selling various #zichar delights at really affordable prices. Very keen to try it as it looks old school! Ordered Claypot rice $4.50, Fried rice $4, Kung Pao Chicken $6 and Omelette $6. Claypot rice Chicken cubes used were very soft and boneless, also comes with a few pieces of lup cheong. Rice was perfectly cooked with fav crispy chao ta bits at the bottom. Best is the rice doesn’t stubbornly stick to the pot and I could scrape every bit clean! Portion more than enough for 1 and it’s value for money! Another old school fried rice with real char siew bits found. Uncle did a good job at it. I took a mouthful and it was full of wok hei. Wonderful! Kung pao chicken taste good and meat is soft, boneless and sauce is good too. Just right, not too salty. Omelette had some surprises inside. Not only big pieces of onions, but also filled with small prawns, and char siew bits. Edges were crispy! Boss lady proudly intro us to boss specialities of fried fish head $12 & fried whole fish with sauce $16 cooked in different styles. The pics and prices look attractive enough for us to make a mental note to return for these.