Springleaf Prata Place - Jln Tua Kong - 57B Jln Tua Kong

Had prata plus mamee noodles; lots of reviews from this chain of outlets. I personally find the staff generally courteous n attentive. Spent $20 for 2 person. Queue to enter was crowded on Saturday

Nice comfortable place to dine. The restaurant is air-conditioned which is a plus! Their Prata is crispy, but a little hard. The more is eat and chew, the more it seems I am eating "cardboard". My daughter loves Prata, but she ate half and rejected the rest, not because she is full. The plaster is commendable, yolk is soft and cook the way I like it. Ice milo - quite diluted, probably need another spoonful of Milo powder to make it better. Teh Tarik Gajah - nicely pulled with foam on top. Paper Prata - gotta add some sugar to make it taste better!

This place is located at a quite neighborhood, there's no public transport available. The place is spacious but due to pandemic safety, tables are limited. It's norm to have queue while waiting for your table (but so far, it's quite acceptable). They have prata fussion in the menu, but personally I prefer the traditional prata such as coin prata and egg/cheese prata. Their Maggie mie goreng also nice, especially when top up with crunchy ikan bilis. While their recommendations for mie goreng is with chicken, I found its not to my liking.

Prata is great and crispy. Teh tarik less sugar suits my taste bud too Do take note to wait for a table. Saw many ppl rushing in without noticing the note at front. However if u r going to use shopee pay might not be a good idea as the internet connection is quite bad near the cashier area. Staff is attentive and clears the table promptly. Thanks!

My favourite go-to-place for prata cravings. They have the best crispy kosong prata!!!! Other flavoured pratas are great too. Good ventilation at this outlet and fast serving time.

The pratas was very good! Curry was fantastic. Maggie goreng average. The drinks are terrible and pricey...teh-o limau tasted so sweet and kopi cino without the kopi fragrance ?

What is it about fried dough and curry that gets most of us so happy? I don’t have an answer but when the urge for a Roti Prata rises, one of the places I head to is @springleafprataplace in Jalan Tua Kong. They are such an innovative company - just look at the fancy Prata creations they have come up with over the years. I have tried a couple of them but truth be told, my heart still yearns for the basic Egg Prata ($2.50+). However, I do like to spike it with sliced green chillies for some fresh heat ($0.70+). Ordered the Ultimate Murtabak as well to share on this visit and I get why it’s popular. Filled with tandoori chicken, portobello mushrooms, hot and ooey-gooey mozzarella cheese, it’s a really tasty package deal. Strictly speaking, the fish curry gravy (which you help yourself to) isn’t even necessary but it does bring another fragrant facet of flavour to the mix and changes what could pass off as a Mexican quesadilla into a local Indian delight instantly. The Mini version ($9.50+) is what we got by the way, and it was big! I can only imagine how many people the Ultimate Murtabak in the original size would be able to feed.

The paper Prata with sugar were excellent ?? Edit: prata is my favorite supper, went back for round 2. Still tasted very consistent. Hope to go back for more!