Yong He Seafood Bak Chor Mee - 18 Bedok S Rd
4.1/5
★
based on 8 reviews
Contact Yong He Seafood Bak Chor Mee
| Address : | Singapore 460018 |
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Sean Yong on Google
★ ★ ★ ★ ★ Tasty and flavourful bcm with prawn, scallops and a slice of abalone too? very nice and friendly boss cooking the noodles
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Francyn Tan on Google
★ ★ ★ ★ ★ Tasty seafood noodles that is chock full of ingredients - the signature noodles (S$5) comes with one decent-sized fresh prawn, 3 la-la clams, one large scallop, a slice of imitation abalone and braised mushroom slices. For a dollar more you can add 3 meatballs. There are other more expensive options (eg larger prawn) but I did t notice the prices.
For those who love fried lard, Yong He has beautifully fried chee yao char, just ask.
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Reuben Conceicao on Google
★ ★ ★ ★ ★ Brilliant. Simply brilliant. Combines a great execution of minced meat noodles with delicious seafood. I judge such dishes by the basics first: the noodles are great!! Then you add everything else, so well executed and delicious. Do it!!
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Poh Soh Lee on Google
★ ★ ★ ★ ★ $5 mee kia dry, loaded with seafood - prawn, abalone, clam; pork ball and minced pork. Typical Teochew style sauce - black vinegar mushroom is the main seasoning ingredient, along with other sauces. Perfectly balanced flavour, hints of vinegar but not overpowering. Mia Kia was cooked to perfection, al dente! Soup was ok, a little on the sweet side. Located in a coffeeshop right next to Blk 16 Bedok South Market & Food Center.
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Leslie on Google
★ ★ ★ ★ ★ -noodles are spectacular, fresh, soft and tangy the mee pok is definitely one for be best I have eaten
-ingredients for a $5 price tag is generous, the seafood was fresh!
-the only gripe I have is the sauce can be slightly salty side so you might want to dilute it with some soup
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Sean Goh on Google
★ ★ ★ ★ ★ Chance upon this stall before the coffeeshop underwent renovation. Dine in was still not allowed back then therefore had to takeaway. There was a short queue when I was there. Queue moved pretty fast and I was able to order in no time.
I ordered their mushroom meatball bak chor mee which was SGD$4 and additional 20cents for takeaway. Apart from that, they also have a few other variant of bak chor mee as well. Portion was quite generous, noodle was nicely cooked. The only thing that i think that could be done better was to reduce the amount of sauce as mine had too much sauce and it was a bit too salty towards the end of my meal.
Nevertheless, bak chor mee was quite good, looking forward to dine in the next time.
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Anthony Hor on Google
★ ★ ★ ★ ★ I would rate it above average but not to fantastic, prawn and la la is fresh and tasty, noodle is smooth , portion is generous, price is market standard, parking is easy, seating is ample ?
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Hua Mulan on Google
★ ★ ★ ★ ★ Very friendly noodle Uncle with secret recipe to his seafood meepok and noodles ! Located at 18 Bedok South Road, corner coffee shop, he is well know for his noodles on weekends, and Wed to Friday! From 7 am to 3 pm.
Recommended highly dish : Signature seafood noodles comprising of scallop, braised mushroom, prawn, welk, and minced pork. Each bowl also comes with a piece of special kong bah ( small piece ) . And it is only $5.00 for that bowl.
The noodles are cooked just nice , not too hard or soft and his sauce is Super delicious. Go try it. You won’t regret it ! Enjoy !
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