3 Treasures Vegetarian 三寶齋素食 - #01-2508 3 Treasures Vegetarian 三寶齋素食

Best place for the Singapore special vegetarian foods, only 3 items are available daily Vegetarian laksa Vegetarian prawn noodle Kwaychap Wanton mee Only on Wednesday & Saturday Rotiprata Price 3.50$,4$ I would recommend Laksa here, I didn't like the prawn noodle

The lady who is the cook is very trueful, flexible, knowing her cook meals n honest to her customer. When I asked her for suggestion or opinion as to which dish can be kept for my late night-meal and which for late-lunch she honestly said what is less to my opinion n expectation in her food. Though initially I doubt her way of suggestion that laksa be kept for dinner n wanton-charsiew mee I can eat for late-lunch. She said to me are u keeping it in d fridge or just on your table? I replied yes in the fridge so she said that is good to eat laksa for late dinner. On my way out, I tell myself during this period of Covid-19: I can see her stall was not crowded at all. M not sure whether she is closing d stall or is she still selling? I look around, suddenly I saw a female lady appearing to prepare some veggies on d table n I asked her: do u know whether the various food I mention is still available? I was surprised she answer me yes but rice-based food is all sold out now. I'd never seen her b4 so far at this store I patronised b4 Covid-19. When I reached home 2 hrs later, I look at both meals n ask myself...when i starting to reason out my logic to those 2 dishes. My final decision is to follow her suggestion n I have no regret although initially I dun agree bcoz laksa contain coconut santan n it will spoilt easily. I feel such cook in food is very professional as they are dedicated in their cooking n the best of experience. Well done to her n the stall she operated on.

Hokkien Hae mee is one of their best dishes. I got them to cook it without mock meat. It goes very well with fresh lime. No competitor in sight. Laksa was good too. The rest of the dishes that i have tried - nothing to shout about. Prata was a let down especially the curry gravy. It is bland. Hope they will change the curry recipe to save the dish. Nasi lemak, served only on Thursday is just edible. The rice served is lumpy and not evenly cooked. Chilly unhealthily sweet. Will be back for their mee rebus and kueh chap. They are capable of better scores.

Lady boss is very nice and kind person. Food is quite good, especially laksa and and prata. The chicken rice is nice too. However the queue is too long. They can improve on their layout to speed up their work.

Good variety and large menu. Food is nice with decent portion. Unexpectedly pleasing vegetarian fare for someone not accustomed to this vegetarian cuisine.

The wan tan mee and lor mee were ok. Here is the new menu. Maybe something else can taste better. I think will try something with real veggie in it than the mock meat.

I don’t usually eat vegetarian food, but this place makes me raves for more! I would highly recommend getting the chef to whip up a special order of Tom Yam Fried Bee Hoon ($4) very unique touch/blend to a simple bee hoon, making it tasty. Heard from the boss that it will be on the menu soon, but why wait when you can simply ask for a special order ;) Other recommends include their all-time-popular hokkien noodle ($4), and their soup of the day (just try! It could be to your liking).

I love the vegetarian Roti Prata and Chicken Rice from this stall. The stall is extremely busy when there is Roti Prata to sell on Wed and Fri. It is best to come early in the morning or before lunchtime to order the Roti Pratas. There is other dishes like Yong Tau Foo and Wanton Noodles from the stall.