Mao You Sarawak Kolomee and Laksa - Mao You Sarawak Kolomee and Laksa

Name: Mao You Sarawak Kolomee and Laksa - Mao You Sarawak Kolomee and Laksa
Address: Blk422, Singapore 560422, 422, Singapore

4.2/5 ★ based on 8 reviews

Contact Mao You Sarawak Kolomee and Laksa

Address :	Blk422, Singapore 560422
Postal code :	422
Categories :	Food court , Chinese restaurant ,

Best Chinese restaurant in Singapore

B	Ba6y Mac on Google ★ ★ ★ ★ ★ Sarawak laksa look good but personally think soup need improve as if without add in belachan will not taste good to me Kolomee not bad. If come with standard Kuching big cut red chili with vinegar will be a good match. ?
S	Stella Soon on Google ★ ★ ★ ★ ★ Tried their laksa previously and it was not bad. Chicken in chunks rather then strips, so looks like only a little. Had their kapua mee today and it was a big letdown. No vegetables, and only noodles with a few slices of char siew. Granted the taste was good as I could smell the onion oil and there was quite a bit of lard. But $4.50 for just noodles and a few slices of char siew is too pricey.
J	Jay Chai on Google ★ ★ ★ ★ ★ Taste like home very authentic kolomee. The taste very close to green road famous kolomee. Thumbs up!
l	lester bong on Google ★ ★ ★ ★ ★ Kolo mee taste is 5/10 and the noodle is not the original . More like wanton mee. Give it a try if you are curious. Can be improve
Q	Q Ng on Google ★ ★ ★ ★ ★ Large Kolo Mee $5.50, Sarawak Laksa $5.50 Kolo mee here tastes very authentic, just like the popular ones in Kuching. The noodles are nice albeit a little over cooked (but that is personal preference). Topped with char siew and marinated minced meat, with noodles mixed in pork lard and shallot oil. Will be my go-to for any Sarawak kolo mee cravings! Sarawak laksa has room for improvement. Vermicelli used is the nice thicker kind but was overcooked /soft. The broth is thick, fragrant but felt rather oily perhaps due to the coconut milk. Would be better if chicken was shredded and prawn whiskers were cut. Prawns are fresh. Generally portions are on the smaller side. Service was quick, and able to pay via QR.
A	Audrey Tan on Google ★ ★ ★ ★ ★ Sarawak laksa used chicken slices instead of shredded chicken so can't suck up the shiok laksa broth. Kolo mee was not bad.
c	ck low on Google ★ ★ ★ ★ ★ Taste: Kolo Mee taste more like maggie mee, not authentic, no springiness not sure if they really know the real kuching kolo mee taste? char siew inner tasteless in my opinion Price: $5.50 over priced, even 林玉梅 Sarawak Kolo mee only sell at $4 have more ingredient than this. After placing order was told to help recommend to friend on facebook and give good review, upon sitting down and tried first mouth I was like =.=\|\| forget about it...
J	Jonathan Liu on Google ★ ★ ★ ★ ★ One of the prawn in the Laksa was not fresh and the flesh was mush could barely peel it off the shell. Taste wise lacking. Could have had shredded chicken instead of chicken slice, the laksa soup needs to be absorbed by the chicken shreds. Shredded egg and taugeh could have been abit more. Kolomee seasoning was not mixed properly. Some parts were okay and some parts were bland. To top it off was, some of the noodles over cooked/soft/soggy. Portion of char siew was too little, could have given abit more.