+886 Bistro

4.4/5 based on 8 reviews

Contact +886 Bistro

Address :

Singapore 209012

Phone : 📞 +987
Website : https://reserve.oddle.me/en_SG/886bistro
Categories :
City : Bistro

R
Rong Jia Lau on Google

Amazing place - the food tastes as good as it looks. Ordered the braised pork rice, chicken meesua, mala shitake and plum chicken chop. Enjoyed all of it. Will be back to try out their other dishes. Can easily miss this place if you're driving by. "886" are in Chinese characters and are under The Noble Hotel signboard
J
Joanne Lin on Google

Price is reasonable and the fried Mi Q Gao is yum & quite Taiwanese. The only thing to be improved is the sauce for Scallion Chicken Rice. It tastes more like Singaporean local chicken rice and kinda sweet. Too much sauce for the veggie too but overall is good.
K
Kelly Chong on Google

Very affordable Taiwanese craving fix. Braised meat rice has a good mix of lean meat & pork fat while the scallion chicken rice is mediocre. Only thing to improve for the cold tofu dish is to dice the century egg into cubes.
Z
Zl on Google

I ordered the 鸡肉饭 (chicken with rice), milk tea and oden soup. The 鸡肉饭 is delicious! I did not try the 卤肉饭 (braised pork with rice) but will do so next time. The staff are friendly too. There is 1-1 for mains on the Entertainer app.
W
Winston (cobsten) on Google

We ordered the braised pork rice, the stewed dish, honey glazed chicken, tempura, fried large intestines, milk teas and milk with yam. We loved the braised dishes as well as the honey glazed chicken. The fried large intestine was hot and crispy but was a little dry, while the tempura was interesting and reminded me of fried mochi. Would definitely go again.
M
Musho Pea on Google

• honey chicken chop is very juicy and tender, with crispy skin! Wish they gave more sauce • braised pork rice was drenched with pork fat, very sinful but delicious • the fried Black mochi cakes are a great savory snack
W
Wenny O on Google

Food is really as good as what the reviews said. 雞肉飯 sauce was savoury and sweet. I wonder how it’s made. Little bit of scallion fragrance noted. The stock for 關東煮 was really tasty. 滷肉飯 meat was tender and juicy. Enjoyed the sweet potato balls as dessert. Though the items seemed smaller portion than photos, we were very full from the meal.
A
Allen Lee on Google

Personally think the taste is awesome for the braised pork rice and the truffle cold noodle. However for the honey chicken chop taste a bit burn. Perhaps it maybe good for crispy chicken chop, will try it next round. Also first time try for the cold yam milk. Interesting drink but I like it. A good place to chill with family for meal and friend meet up place. Highly recommended and enjoy!

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