DON HO - Social Kitchen & Bar - #01-05 DON HO - Social Kitchen & Bar

Really enjoyed the food here at Don Ho. The one I liked the most was the trio of dips with the flat bread. The taramaslata sauce was excellent! We also had the blackened chicken recommended by the staff which was also great. Overall great food and service

had an amazing solo date at Don Ho!! super chill vibes, love the ambiance ? ordered the beef cheeks (super tender and love the truffle mash potatoes) and the crispy eggplant (personally i do not like eggplant but this dish tho…. i would definitely come back for it). also had strawberry field made by Haikal super delicious!! thank you Haikal, Ridzuan and the rest of the team for the excellent service!! ❤️

Food was great and not too steep as expected, Wagyu was missed out in the picture but was decent. Definitely return for more beef cheeks and hummus. Brussels sprouts is an underdog dish. ?

Attentive service and cozy dark atmosphere. Tasty treats at smaller portions. We really did enjoyed the eggplant and beef cheeks. Thankfully was getting these off entertainer app so it didn’t feel too expensive. The portions could be abit larger and the tuna tatare is a little underwhelming.

Entertainer 1-for-1 brought me here. Absolutely love their tropical-hipster leafy theme & design of the place - bohemian style. They had a disco ball with swirling lights at the entrance mixed with their groovy, upbeat music which is great atmosphere?? Food was great too. Had their beef cheeks & wood-fired iberico pork collar. Pork collar was great thanks to the zesty sauce & veges which contrasted the savoury pork. The beef cheeks however, was made more "jelak" or "surfeit" by the super thick mashed potato puree. The pungent, meat-heavy beef cheeks wasn't anchored by a good sauce I felt. Jelak-ness overload as we ate it haha. Food as a whole was still great. It was well cooked & the wood-fire aroma was well present in the pork collar?? Shout out to their lovely waitress! We left the restaurant to shoot some photos outside (very nice back alley) and she came out all the way to find us & tell us that our food is ready! Super sweet gesture ?? Come early to get a parking lot if not you risk walking a good distance from the lots that are further off. All in all a great experience! Would love to visit again??

I'd recommend the beef cheeks - very tender. The glazed eggplant is not bad, if you like something sweeter. The portions are good sized. We had 4 small plates for 2 people. Service is exceptional, and drinks are tasty.

Wandered upon this resto as we’re looking out for more food to fill our tummies! Their Orzo Pasta was really bomb - re-ordered for a second portion! Their herb fries are good for sharing too. Personally I also love their plates & spoons ;)

A fantastic lunch at DON HO - Great atmosphere, beautiful interior, awesome food! Ingredients quality and serving portions are fair value for money. Started the meal with the Don Ho Burrata which was already a melody of textures and flavours. Needless to say, I wiped the plate clean - a definite recommend for cheese lovers. The salmon eggs benedict was basic but still pretty fine on its own. Eggs were poached well and oozed of yummy goodness over the focaccia bread. Special mention for the wood fired Iberico pork collar which was cooked perfectly. The accompanying porcini cream went quite well with the pork. Still thinking of the pork while i write this review. Such awesome juicy tenderness.... Good thing its on the all-day menu! Didn't get any drinks, but the bartender seems to get them done well too. Definitely recommend for dates and foodies to go!