Gu Zao Rojak - Gu Zao Rojak

Miss this stall’s traditional rojak. The standard is still as good as before. Fresh ingredients and good shrimp paste used. I always call for “Siew dai”, less sugar and it taste as really good. Will continue to patronise this stall.

Good Rojak. Worth the drive down. Only thing keeping from 5 stars would be its the dryer type of Rojak. I would prefer more gravy. Uncle closes the stall on Wed unless its a PH. (in which case he will open for business) . If so, he will rest on the following Thursday.

One of the nicest rojak around. Uncle has been making serving rojak since 1998, and very friendly and easy going who values providing best value to customers. Gives generous amount of peanut crunch that goes well with the right amount of tasty rojak paste.

Will rate base on its own originality. I think its over rated when people think its "the best" just because he serve Prime Minister of Singapore before. As seen in the pictures, stall is getting super old and very dirty. Saw a Food Hygience cert being hang by the fridge. But don't see any hygiene at all in handling cooked food and overall stall cleanliness. Even saw him scrapped up a piece that fell by the side. NEA should look into this? Gravy is so little. Asked for more but ignored. Taste of the burned Tau Pok( Tofu puff ) and YouTiao(Fried Dough Stick) very strong. Originally the rojak here does not come with bean sprouts. Also does not taste any chilli added. Very dry. All these would be covered with lots and lots of tiny nuts that Uncle will spam like at least 4 table spoon.. I've been around tasting Rojak trust me this is not a favourite at all.

New stall location in a newly renovated Kopi tiam. Uncle’s rojak is one of the best! Reasonably priced, friendly owner.

Very affordable and delicious. Plenty of ingredients. One of the best Rojak. PM Lee also like. ?

Generous portion of you tiao and tau Pok in a plate of rojak. The kopitiam just renovated. Bright and spacious. Taste very good. Not overly sweet.

An unassuming small kiosk selling Chinese-style Rojak & Otah. Patronised mainly by residents around the hood, Uncle has been selling these 古早味 rojak for the past 15+ years. “Pungent” prawn paste, crispy tau pok, youtiao and ginger flower sprinkled with a generous amount of chopped peanuts. One of the cheapest rojak around too!