Guang Xing Original Taste Fish Head Bee Hoon - 2 Changi Village Rd

Try it and you will know it! Worth the wait !

Good flavourful fish soup.

The young man is very rude. Food standard from good to getting bad. Never go back this shop again..

tried the Slice fish seafood soup, $5 for dine-in and $5.20 for takeaway. took 20 mins to make, nothing special, very bland, some bok choy, some tofu and bland fish. soup has very little fish essence, mainly vegetable soup. not worth it.

The best sambal fish head and fish soup in town. Really tasty, everytime.

Tabao their fried fish head noodles. Very good wok hey flavour. Will be even better if their chilli has more spicy kick to it.

A sloppy mess that looks like a slapdash effort but we were impressed at how tasty this mountainous serving of “Fish Head & Bittergourd Bee Hoon” ($18) proved to be. Manned by what looks like a father-and-son team, “Guang Xing Original Taste Fish Head Bee Hoon” (stall #01-31) at Changi Village Food Centre had already attracted a queue by the time we arrived around 5.30pm for an early dinner. All in all, it took about 15 to 20 mins from ordering to the food arriving but we didn’t mind the wait. There’s “wok hei” but I was more interested in how full of fish-rich flavour the rice noodles were from the stock and the wet, braising style of frying. This is not a dish for those who can only handle fish fillets because the Red Snapper fish head is chopped into large pieces and has bones you’ll need a pretty nimble tongue to maneuver around. But those who can, are amply rewarded. The strips of bittergourd retain some bitterness and crunch which provide a welcome contrast to the bee hoon. I really like the sambal chilli mixed with fresh-cut chilli padi and splash of soya sauce that’s served alongside. It really works for this stronger-in-fish-taste noodles.

I used to patronize this stall when I worked at Loyang Offshore Supply Base years ago. The stall is always long queue with many working adults from workplace nearby. The lady boss is a skinny & petite lady who never smiled… she looks fierce but she has supper good memory… she doesn’t need to take notes just repeat & all went into her mind. Went there several times at night but the stall was closed…. So when I saw her hubby taking order in front of the stall I was over the moon! The soup base is still good but the noodle a bit over-cooked. The boss said lady boss is not well so now he takes order them the son does the cooking… but standard really dropped a lot!