Han Jia Bak Kut Teh Pork Leg - #01-42 Han Jia Bak Kut Teh Pork Leg

4.5/5 โ˜… based on 8 reviews

Contact Han Jia Bak Kut Teh Pork Leg

Address :

East Coast Lagoon Food Village, Singapore 468960

Phone : ๐Ÿ“ž +988
Website : https://hanjiabkt.com/wordpress
Categories :

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Aik Peng Ng on Google

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The ribs, pork leg, and tau gee were great. Still the very old taste except it is less savory now.
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John Tango on Google

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Nice lady hawker. Tasty braised tau pok, tau kua & hardboiled egg. Pork rib bak kut teh not bad, a repeat. Value for money, reasonable.
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eVe Cheah on Google

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Clear pepper soup, tender meat, big portion. The egg was a little hard, but overall taste good.
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Richard Tan on Google

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Went to East Coast Park for a morning walk and then popped into the East Coast Lagoon Food Centre to have lunch. I tried this stall for the first time. I must say the pork ribs were really good. The pork fell off the ribs so easily and that's how we gauge the quality of the pork and the cooking. The soup was sufficiently peppery and the rice was ok. But I do wish they serve the black soya sauce in a larger dish to allow for the pork ribs to be dipped. Black soya sauce is a must with Bak Kut Teh. The recipe was brought to Singapore by migrants from Fujian in China. Although "teh" is a Malay word for tea, there is no tea in this cuisine.
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CC on Google

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Meat tender, soup not bad. Vegetables nice. Auntie gave soup refill.
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jajaish on Google

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Nice big portions. Soup refill can. EPay can. Would go again. Good value also. ?
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Leon Kwang on Google

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To be fair/ precise - this rating is ONLY for the pig trotter - and it's underwhelming because I've been so looking forward to this. And for comparison, I like Lin Ji pig trotter, I prefer it's flavor/ taste profile and the expectation of that gummy texture from the collagen (which were both missing for me).. the large pig intestines were also sub standard in my opinion.
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Marcus Goh on Google

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very good bkt stall. saw people queuing, joined the queue and was rewarded. yummy soup, tender bones. braised pork trotter is fatty, juicy but not greasy. much meat on the bones too. worth the price and risk for me to take the fat pork leg. worthy of the queue and price.

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