Na Na Homemade Curry Bukit Merah - 115 Bukit Merah View

Tried the chicken drumstick dish earlier on at 3pm++ , disappointing. Wish i had read the reviews before heading there. Yes, agreed that it is heavily spiced, that’s good but it’s LACKING of curry taste and not creamy at all. Comes to the chicken, the meat is bland. Taste like it didn’t absorb the curry at all. Overall, it’s just a bad experience. Also, the aunty wiped her forehead using her palm before taking my order and didn’t wash her hands at all and took the utensils for me. (She was holding the bowl of the spoon instead of the handle.

Very spicy, thin gravy. I like my curry gravy thick and flavourful with that lemak taste. This disappointed me greatly. Very watery but yet very spicy! Don’t like ?

Went to the toa payoh outlet. Was quite a disappointment considering its rich history of over 30 years. Perhaps this is the franchise but nonetheless a letdown. Taste wise wasn't really as flavourful. Didn't help that the curry was room temperature. Not piping hot, not even lukewarm

Personally i love the fish curry. The fish is tender and it doesn't have the muddy smell. For non-spicy lovers, the curry is on the spicy side. Thus, you might want to share the dish. I would also recommend to add additional potato as they are really soft and tasty.

Not deserving of its Michelin hype when the curry doesn't have much flavour other than burning through your throat. Recommended for people who enjoy their curry full of spices. I must say that their meat is well-cooked, giving the soft bone a gelatin texture.

Curry with thick coconut taste. Choose between rice or bread to enjoy.

Na Na Curry is a shop that has been around for many years, first starting out at Marina South back when it was a place for youngsters to go for Bowling and BBQ Hotpot. This outlet here at Bukit Merah View Hawker Centre was awarded the Michelin Bib Gourmand 2021 Singapore award so a visit was made. The shop serves South East Asia Curry dishes and has many options of meat in their curried dishes such as fish, chicken, mutton and vegetables. Each dish is served with the choice of meat or vegetables, and with a couple of pieces of potatoes. Found the curry a little too thin, no coconut milk taste and just plain spicy. This got one thinking how on earth the examiners even awarded them the Bib Gourmand. Best guess is that the palates of the white foreigners are not on par with the palates of the locals. General Verdict: Spicy sauce soup without the curry fragrance or coconut milk. Meat tasted dry too. Queue Situation: Next to none Payment Mode: Cash, Local Internet Banking by QR code or AMEX (Singapore) App Pay Is this worth a try? No. Is it worth making a trip just to try it? Maybe not. Is this worthy of the Michelin Bib Gourmand Singapore Award? Unlikely. Item Ordered: 1) Item: Curry Chicken Drumstick Description: The curry was a little too thin, no coconut milk taste and just plain spicy liquid. Drumstick was bordering on dry too. Verdict: Bad, Don't waste time Price: SG$4.50 (Additional SG$0.50 for bread)

Not sure how it got listed in 2021 Singapore Michelin Bib Guide as for us, it was just average Curry. Had the chicken curry and it was all bones. The better option is to head to Redhill Market where Hock Shun serves a far better Chicken Curry