PokPok Keh Pink Salt Chicken - PokPok Keh Pink Salt Chicken
4.4/5
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based on 8 reviews
Contact PokPok Keh Pink Salt Chicken
| Address : | Nanyang Culinary Club, Singapore 208129 |
| Phone : | ๐ +977 |
| Website : | https://nanyangculinary.com/ |
| Categories : | |
| City : | Nanyang Culinary Club |
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Yan on Google
โ โ โ โ โ This was so much better than i expected! The chicken was still hot when arrived, and the meat was pretty tender. The sauce was flavourful and great addition for my rice. The serving is just nice for 4 pax as a main dish or 2 pax if this is the only dish you're eating. Not the best salt baked chicken i've eaten but not bad at all.
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steven lim on Google
โ โ โ โ โ Condo did a group buy and we ordered the danggui and ginseng chicken bentos. The ginseng taste was quite robust, while the danggui version was slightly diluted. Both pieces of chicken were fresh, soft and tasty. Our fave part of the dish was the onsen egg, which was flavourful and soft.
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Don Wong on Google
โ โ โ โ โ Ordered the pink salt chicken. Surprised that it tasted so good. The saltiness was uneven throughout the chicken though. Compared to other salt baked chicken, it costs almost twice the price but the taste is definitely better than others. Will try other flavours in time to come.
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J L on Google
โ โ โ โ โ Simply cannot get enough of this original pink salt chicken. So tender and succulent. Best in the region!
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Evelyn Chye on Google
โ โ โ โ โ Very delicious salted baked chicken! Do note they are moving in 1 week's time to Perak Road. I will definitely buy again. They have the hot version (ready to eat) and frozen version. They also have bentos as well.
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William Gatsby on Google
โ โ โ โ โ Ordered the signature and most popular Original Dang Gui Pink Salt Chicken. Very tasty , meat not too hard and just about the right salty and mixture of herbal that does not overwhelming the total taste. Owner is also friendly. Too bad only take away. Good is there Dinning . ??. Price personally I think a bit expensive . Perhap next time they can come up with stuff ingredients inside the chicken for new taste. ?
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Peter Lin on Google
โ โ โ โ โ BKT Pink Salt Chicken, Ginseng Pink Salt Chicken. With a name like Pok Pok Keh, it sure helps in their branding awareness. The Bak Kut Teh flavoured pink salt chicken is really interesting here.
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GM K on Google
โ โ โ โ โ Previously gave 5 stars for the ytf soup, but today went again the chicken wasnt so tasty. And the Hakka meat balls abit salty for me. Maybe next time I just order the ytf.
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