Ri Ri Sheng Mala Hotpot - 823A Tampines Street 81
4.2/5
★
based on 8 reviews
Contact Ri Ri Sheng Mala Hotpot
| Address : | Singapore 521823 |
| Website : | https://www.burpple.com/mala-pot |
| Categories : |
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Jason Poh on Google
★ ★ ★ ★ ★ Value for money but overhyped. Not tasty at all. Quite bland.
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Aud J. on Google
★ ★ ★ ★ ★ Nice mala! The best so far in East area. Pardon my photo as it was good, forgot to take photo before. Price per piece. Not weigh. Serving size good. Medium spicy is good
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Char Lee on Google
★ ★ ★ ★ ★ My favourite Mala Hawker. I like it that they take the food portions for me, rather than I take and they weigh.
Love it especially when friends are sharing, we get to order more variety, and sometimes even 1 soup and 1 dry Mala, medium spice.
3 pax cost about $26, and it’s been very consistent. Come before 6.30pm otherwise you have to queue about 20min and the food takes about 20 to 30 min to be ready.
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David Wong on Google
★ ★ ★ ★ ★ One of the best Mala in the East Side. The meats texture is just right and is not overcooked. The flavouring is also just right without being too overempowering. A must try for spicy lovers.
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Raymond Yap on Google
★ ★ ★ ★ ★ Meats are unusually tender. Flavorful. Probably one of the best Mala in town. Not too spicy too, their medium spicy is mild.
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S G on Google
★ ★ ★ ★ ★ This shop located in Tampines area. The taste and volume are ok but a bit disappointed as there is no Tamato and Eggplant. Volume and taste are nice.
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Darren Cheong on Google
★ ★ ★ ★ ★ Tried the
1.shui zu yu - 4/5... very the niceee... portion was OK.. a little bit of cabbage and douya..
2. MALA HOTPOT - 2/5 ... I would say this is a healthy style of mala.. less oil.. so less fragrance as well... price wise is reasonable..
Will I come again? Probably not.. not the best mala in my Tampines dictionary..
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Me T on Google
★ ★ ★ ★ ★ Newly renovated kopitiam. The shop has a very long queue and the wait time is pretty long too. I ordered the soup version. Price wise it's pretty expensive however the meat is very tender but the amount is quite small and if you add more it's going go to be more expensive. Taste wise, for zhong la it was more like xiao la, could have been due to having quite a lot of ingredients it tasted something like those instant mala soup bases, not very oily too. I'm on the fence whether the price is worth the better quality meat and decent taste and long wait time too, thus the 4 stars
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