Tian Jin Fong Kee 天津冯记 - 49A Serangoon Garden Way
4.5/5
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based on 8 reviews
Contact Tian Jin Fong Kee 天津冯记
| Address : | Singapore 555945 |
| Phone : | 📞 +99 |
| Categories : |
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Low Kit Yee on Google
★ ★ ★ ★ ★ Tried their guo tie (fried dumplings). Taste was good and fillings were sufficient. Food is also fried on the spot so it is served piping hot. Would recommend to try.
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B B on Google
★ ★ ★ ★ ★ Reliable place to eat our fix of guo tie (10pcs for $7). However, plating could be a little nicer ?
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Kei on Google
★ ★ ★ ★ ★ Very juicy.
Might not look the part but the gushing of fresh meat juice will surprise you!
Fried dumpling FTW.
A hidden gem no doubt!
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HF on Google
★ ★ ★ ★ ★ Fresh dumplings made on the spot. I ordered the 10 pc guo tie and it was S$7. The guo tie was piping hot and delicious. Though it would be great if there is a smaller portion to order rather than 10 pc. They sell other Chinese food like zha jiang mian and fried nian gao too.
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Herbert on Google
★ ★ ★ ★ ★ My ‘Lost and Found’ dumpling. Still taste the same after 20 years! Incredibly juicy and meaty, with perfect amount of greens (I’m guessing chives or spring onion) to balance the texture and taste. Dumpling skin is not too thick, just perfect to wrap and seal all the juice. Both boiled and pan fried version are very good! Can’t beat the value and quality. The first picture is their frozen dumpling that I cooked just now. Their freshly made ones are the best, but still awesome and convenient to stock at home! ??
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S Wun on Google
★ ★ ★ ★ ★ July 2022: was lucky enough to get the last 5 pieces of the fried gyoza! The taste was good and was juicy inside! Beware when biting into them - the juice will squirt out! :)
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Seng Hock Chang on Google
★ ★ ★ ★ ★ Generally noodles and rice cakes are plain in terms of flavour, but the fried guo tie is a gem, a must try!
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Teng Mama on Google
★ ★ ★ ★ ★ Tried their fried dumplings… very tasty, juicy and crispy on the outside ???recommended $7 10pcs. They have frozen dumplings too, can keep in freezer and whip out delicious dumplings anytime.
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