Changi Village Fried Hokkien Mee - 590 Upper Thomson Rd
4.2/5
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based on 8 reviews
Contact Changi Village Fried Hokkien Mee
| Address : | Singapore 574419 |
| Phone : | π +8887 |
| Postal code : | 01-27 |
| Categories : |
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P H on Google
β β β β β Many branches around Singapore. Good plate of Fried Hokkien Prawn Mee.
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Jackson Seng on Google
β β β β β The prawn broth used to cooked the noodles is the most important ingredient for this dish and it has good aroma and taste. The noodles are mixed well with the broth and prawn and squid slices blended well too.
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Raymond Yong on Google
β β β β β This is one of the more popular stalls in this little hawker center. The noodles is cooked is a tasty broth. This is the "wet" kind of fried hokkien prawn noodles. Lots of newspaper cuttings can be seen at the stall.
This taste is good. I consider it one of the better places to get fried hokkien prawn noodles. You should give it a try. It's not the best, but you shouldn't be disappointed.
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Jenifer Tan on Google
β β β β β My 1st time Dabao this changi village fried hokkien mee, is awesome. Good choice.
The boss is very nice and generous as he gave lots of fried lard which I love it lots.
Taste, chili, texture is great, my girl just took all of it by herself...
This hawker usually more busy in the morning...
ε₯½ε₯½ε
#supportlocalbusiness
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Edward Wong on Google
β β β β β Paid $4 for a plate of fried hokkien mee. It was flavourful but the bee hoon was slightly hard. The 3 prawns were fresh and pork belly was tasty. The chilli spiciness was just nice for me. Service was friendly and efficient. Boss was generous with the ingredients.
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Fam M Y on Google
β β β β β Uncle is very friendly and serving is generous for a $4.50 plate. Taste great with squids, prawns, pork. The chilli is superb too.
Nowadays, hockkien mee usually does not get to see visible squid. This is a great find ??
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Stanley on Google
β β β β β Dry version of Fried Hokkien Prawn Mee. Noodles were had mild wok hei taste. Prawns were fresh, pork belly was soft and tender enough. Sambal chilli had a slight sweet taste and was able to blend well with the noodles. And lots of fresh crispy pork lard was given. Not too bad overall, but I just felt that they could do it even better.
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Max S. on Google
β β β β β Decided to finally try this Hokkien mee ($5) after seeing quite a few people buy from this stall. However, it was quite disappointing to be honest. Overall, the flavours didnβt quite come through. I felt like I was eating a plate of plain noodles with some chilli sauce. There were 3 small prawns and some pork belly but other than that a generous amount of noodles. Chilli sauce was towards the sweeter side but without it, this Hokkien mee could have been 1 star..
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