榕城肉骨茶@勿洛(Food Hub Coffee shop) - 59 New Upper Changi Rd

Bedok, the old bak kut teh stall owner who was once nicknamed "Grandpa" by Fa Ge, opened a new store Xinmin Road, a time-honored brand "Rongcheng Bak Kut Teh" Established in 1976, Rongcheng Bak Kut Teh is known for its Teochew-style Bak Kut Teh with a clear and peppery flavor. It is known as one of the best local Bak Kut Teh. They are also the first Bak Kut Teh stall using keel. Hong Kong actor Chow Yun-fat once came to the local to promote the film "Full of Golden Armour in the City" and recommended "a Bak Kut Teh shop" at the press conference. Lin Haixing opened a stall selling Bak Kut Teh on Xinmin Road for 45 years. With retirement, his son changed careers It also gave up the right to operate the store. The old customers have not tasted the traditional cooking skills of the Lin family for a long time. Now they are returning to the world. In addition to choosing a place near the old site, they also look for a suitable place in the country to open a branch. Keeping traditional practices allows many customers to enjoy the food again. . Common people’s delicacies at a reasonable price. The young chef Yang Guowei retains the traditional Teochew-style bak kut teh cooking method. It only uses 3 ingredients-fresh high-quality ribs, garlic and pepper, cooked in a unique way for 1 to 2 hours , So that the soup is clear and sweet, with a peppery fragrance. The meaty bones have to be simmered for another 30 to 45 minutes to ensure that the meat is tender and easy to detach, but retains the bite strength. -------------------------------------------------- -------- I tried Bedok branch’s signature keel kebab tea, which is quite a distance from the old keel meat and bones of the old store. The keel of Bedok branch is no different from ordinary ones. The meat quality loses its tenderness and is easy to peel off. The pickled plum vegetables and yuba are poorly marinated. It's not tasty yet, the lettuce soup is terrible, it really needs improvement, fortunately the braised pig's feet are barely ok, quite disappointing!