Meng Kee Mushroom Minced Meat Abalone Noodle and Fishball Noodle - 29 Tai Thong Cres

3.1/5 based on 8 reviews

Contact Meng Kee Mushroom Minced Meat Abalone Noodle and Fishball Noodle

Address :

Singapore 347858

Categories :

Singapore 347858
Y
Y Sa on Google

偶然見つけ、人が並んでいるので食べてみたら、とても美味しかった。少し辛い味噌タレ風のタレに絡めて食べる汁なし麺がオススメ。スープがついてきます。
I found it by chance, and there were people, so I tried it and it was very delicious. We recommend soupless noodles with a slightly spicy miso sauce sauce. The soup will follow.
O
Okkar Kyaw on Google

The meatballs are interesting and tasty.
W
Weizheng Lin on Google

Noodles are ok,not great
N
Nicholas Wong on Google

Not too bad.
B
Bennett Chang on Google

No longer good as before after owners changed
W
Wang Teck Heng on Google

Ingredients are overcooked. Pork lard are soggy. Noodles with more chilli are way overpowering that kills the entire bowl. Below average.
S
Simon Y on Google

Had the supposedly biggest portion $7 signature noodle. Food was above average but the serving is in no way generous or sumptuous despite ordering the most expensive of the 3-tier pricing. There is only one piece each of the ingredients as shown in their picture plus an extra dumpling and a unpeeled prawn- always hated hawkers to add unpeel prawn to their dish as a means to charge extra.
I
Ivan Teh on Google

Bak Chor Mee (SGD $4) @ Meng Kee Mushroom Minced Meat Abalone Noodle And Fishball Noodle. . The neighbouring stalls get all the hype, but this supper spot has been serving a tasty bowl of bak chor mee for over 10+ years. . The gravy is balanced with equal sour savoury spicy flavour, and the chewy mee pok / wide flat egh noodles pick it up well. . The braised mushrooms have a nice vegetal earthy salty savoury flavour, with a juicy bite. . I like that they have 2 different kinds of dumplings too.

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