Tonkotsu Kazan VOLCANO Ramen @ Century Square 豚骨火山ラーメン @ センチュリースクエア店 - 2 Tampines Central 5

Delicious ramen with generous portions! Love the seafood ramen when paired with chilli flakes. Curry rice and tomato rice are good too. Value for money!

Excellent food and service. Would definitely come back to eat again. Awesome volcano ramen!

Had lunch with my girl at this eating place today…. Like it very much! On the table, there were two eggs in a basket…. Wondered what were those for so we asked the staff & we’re surprised that those were hard boiled eggs, free of charge & for customers to eat while waiting for food to be served :) They have this buy one drink get another free, real worth it as the cost per drink is already cheaper than other restaurants…. Like the hot stone very much! My girl said the ramen was good too. Will definitely visit again!

This is our first time here at this outlet after reading the raving reviews on Google. I must say that the experience is really unique and the taste of the ramen broth is like no other! It isn’t your traditional kind of ramen pork broth but it has this very unique flavour that probably owes from the hot stone that they’ve used to house the ramen dish! Apart from that, they have free flow of eggs, rice and water which is really nice! However, the iced green tea could improve as I felt it was kind of watered down than the norm. All in all, it’s really a good find and I’d rate this an overall 10/10! Give it a try if you’re around Tampines area!

Nice place for ramen in Tampines. You can tell them you want it less salty. Ramen texture is good, not too soft or hard. My favourites are the Tomato Volcano Ramen and Tomato Fried Rice.

Sorry, forgot to take a photo before we ate but we cleared EVERYTHING. The curry ramen never disappoints, where everywhere else tastes worst than cup noodles, here's the best curry ramen you will find in Singapore. The tomato ramen is also a good choice (I think it's vegetarian). Also, the staff here are really thoughtful. Just look at them placing a serviette below the tissues so that you don't clean your hands and mouth with a tissue that touched the table especially in this pandemic. If you like ramen, this will definitely be a good place. Noodles - 8/10 Char Siu - 9/10 (not too fatty, tender enough to break with chopsticks but still has texture) Soup - 9/10 for curry and tomato (flavourful but not too salty, not too heavy, not oily) Egg - Forgot to try (only took the fully hard boiled ones)

Finally got to try after walking past a few times with long queue. Overall ramen tasted good. Noodles were al dente and broth was thick. Wished that the spicy ramen was spicier though, or could have offered us chilli oil (think its by request). Karaage was quite worth it, big pieces of chicken and good mayo. Will be back again to try other flavours.

It was a very interesting experience to say the least. Once the delicious broth was poured into the hot-stone bowl, steam immediately started erupting from the top of the red metal cover. It indeed resembled a volcano with its energy and ability to harm. After about a minute of non-stop eruption, the ramen was ready for consumption. I ordered the Pork Sukiyaki Kazan and though the broth is rich and creamy, it was way too sweet for me. The noodles were firm and chewy and the meat was generous. However, there were so much vegetables in the ramen. I think almost half of what I ate was cabbage ??. The ramen was served with a bowl of rice to soak up the left over broth. There were free flow eggs also so that was a plus and there were many condiments available as well. In conclusion, taste-wise, it was nothing special but I would definitely come again for the wonderful experience.