Yap's Noodles, Ipoh Curry Noodles - #03-19 Yap's Noodles

My girlfriend ordered Shredded Chicken with Roast Pork Curry Noodles. Roast pork sold out, didn't get to try it. Service is good.

Wow good stuff. Thick curry noodles with great balance. Rich but not too much coconut cream. Dollop of chill adds kick too. Taupok is thick and has bite, not the usual thin and limp pieces you find. As good a bowl of Ipoh curry mee as I've had.

Omg where do I even begin to explain just how much I love the curry noodles? It is soooo darn delicious, with thick and flavourful curry that complements the noodles to a T. And of course, everything made better by siew yoke ?

The Malaysian style curry noodles is super yummy. The portion is generous. $6.00 a bowl comes with lots of roasted pork, chicken breast meat, pig skin and tao pok. They also have other selections like seafood. The spiciness is manageable, unless you add on more chill separately. It is worth to sweat your office attire by finish all the curry soup.

Thick gravy that is so shiok to drink and it is not that spicy until you find it suffering to drink it. The roast pork skin is still crispy when I ate it even though it has been soaked in the curry. One more thing: the chicken meat is tender. Sedap!!

Had a nice bowl curry chicken noodles! The curry is slightly thick and tasted different from the usual curry noodles we were used to. Now they have a second outlet at the market st hawker centre. Still, you get a same thick curry! ? and if you like it spicier, you can add more chilli ?

I got the basic at 5 sgd. Comes with reasonable portion of chicken and noodles. They do not serve potato together unlike other places. Taste wise is more towards spicy rather than coconut milky taste. Other option is premium at 8 sgd.

Wow!!! If you want to try Ipoh Style Curry Noodles, I definitely recommend this place! Really wonderful bowl of curry noodles. Please note that as of now, the curry noodles only available during weekend and usually sold out in the early afternoon! This is more of a Ipoh style of curry noodles so focus more on spicies and not so creamy. I had the kway teow mixed with noodles which how typical Ipoh people like to eat them. At least that is how I like them (I am from Ipoh) :p. It comes at a hefty price of $6.5 but it is packed with super delicous ingredients. It has succelent chicken breast meat, roasted pork (which surprisingly still have a crunch to the skin), soft and super flavourful tau pok and cruncy pig skin. Not sure how they do it but the tau pok really nice. Each bit bursting with flavour. The curry is not too spicy but still pack some kicks. Tips: If you get the TuckShop app and pay using it (need to top up with money first - similar to Kopitiam card) then you can get 10% discount. Definitely highly recommended!