Authentic Hakka Yong Tau Fu - 51 Old Airport Rd

4.5/5 based on 8 reviews

Contact Authentic Hakka Yong Tau Fu

Address :

Singapore 390051

Postal code : 01-134
Categories :

Singapore 390051
l
lion_doge on Google

Very good ytf that needs more reviews. Noodle texture was still springy despite the dabao. Comes with chilli in the noodles and more sambal on the side. Chicken curry is good too.
a
albert chin on Google

Noodle is nice, Yong Tau Fu is quite authentic hakka style
Z
Zi Xin Wong on Google

Curry is the thick type with coconut, not those watery type, very tasteful and nice to eat. Yong tofu is legit too, all them come with meat inside, unlike some yong tofu place where the brinjal does not even have meat.
J
J on Google

Spring noodles, tasty soup & yong tau fu. Chili is surprisingly spicy and helps cut through the oiliness. 1 serving is very filling
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Jeffrey Chan on Google

Had the regular $4 dry yong tau foo with thin yellow noodles (mee kia). Noodles tasted great and were springy. You get 4 pieces of yong tau foo, all of decent size with generous amount of meat, all delicious as well. Only complain is soup on the side not to my liking. Looks like a one woman show so it doesn’t move very fast.
K
Kelvin Wee on Google

3.5 stars. Food quality: + Hakka yong tau fu tastes great. Noodles are springy and tasty. + Curry is decent with sufficient flavour, coconut milk and thickness. - Bread that goes with curry chicken has a lot to be desired. Food portion / Price: $4/5 for yong tau fu, add $0.5 for curry ytf. $4 for curry chicken, add $0.5 for rice. Payment: Sg QR or cash.
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Aik Peng Ng on Google

One of the best curry I had. The gravy is thick with coconut milk and spicy enough. Also the taste of the various spices in it definitely was great. This time round, I had the Curry Yong Tau Food with thin noodle. Previous time was just Chicken Curry. Very authentic!
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Alan Tang on Google

While waiting for our Lor Mee, wifey walked around the Old Airport Food Center and found the stall that we had wanted to try out - Authentic Hakka Yong Tau Fu. The curry gravy was sufficiently lemak, we didn’t think the stall used fresh coconut milk; but it didn’t have the “packet coconut milk” taste. So it’s good. For the $4.50 serving, besides the laksa thick beehoon, there was one piece each of Tau Fu, Tau Pok, Brinjal and Bitter Gourd Yong Tau Fu. Very reasonable. And the stuffing was unusual, it’s not the usual fish meat but minced pork with a little salted fish. Tasted good! If I had not ordered the Sliced Fish Lala Lor Mee, this Laksa Yong Tau Fu is a good alternative. Next time we shall not share one small bowl. Hahaha.?

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