PUTIEN

My first time at Putien yishun. I have visited other outlets and service is consistent! Good as always. I usually start off with a cup of tei guanyin. My staple dish is lychee sweet and sour pork! We tried a different dish too this time, claypot steam beancurd. It is really delicious! Fried beehoon is also not to be missed! I would buy their beehoon and cook it at home too. Crispy sesame bun with pork slices and onions is also really tasty! A place to go to when i have a vegetarian day too!

We were early 1105am so decided to wait for the restaurant as there were seats outside. 1 of the lady service crew came over as she was on her way out to the ladies toilet and ask in Chinese why are you here for? 你们来做什么？Obviously waiting for your restaurant to operate as you open at 1130am to have a meal on 人曰. 2 of my aunties were already saying then we come here for what if it’s not for lunch. ? anyway the staff just casually replies by saying “you all know we operate at 1130am” we nodded. Hmmm…. I think she can put it in a nicer way lor. Anyway we order the set meal and food was acceptable. Btw, my 2 aunties are regulars at this branch as they pointed which staff recommended which dish and they both love it on their previous visit.

One of our favourite family restaurant in SG. Staffs are all very professional, polite & leaves u a good impression. Restaurant is clean & cosy too! Putien has seasonal menu. Other than the usual White Lor Mee, there's many other new dishes throughout the year. I love how innovative their menu planner is! As for food wise, we always go for the White Lor Mee, Fried Tenggiri Fish, Shredded Pork with Sesame Bun, Bian Rou Soup etc. It's always sooooo good! My kids love the Fried Tenggiri Fish alot! They are always asking for more! Oh yes, I love how they slice (in cubes) the Tenggiri Fish before they fry it. This makes it easy for kids to consume! Btw they have FREE kids meal. It's a Cabbage rice with Braised beancurd & comes with a refillable barley drink. Price wise I think it's reasonable given thar it's tasty & the portion is good for 2. I highly recommend u to Putien too!

Located in the North Wing of North Point Shopping Centre. The service was good and attentive. The staffs would ensure the water was filled up, the food was served fast, emptied dishes were cleared fast. Didn’t expect that Putien service standard to be so high. The dishes were good. The lor mee was fantastic, both the traditional (white colour) and the listed type on the menu (red colour) were very good. The clams cooked with salt were nice. Enjoyed the food very much. Another great experience with Putien. Excellent place to have a great meal.

Been here a couple of times, round tables with cushion seat is quite squeezy for 7 adults + 2 kids, do request for non-cushioned seats for large group. Lor Mee was fantastic as usual, standard is always the same. Must orders are the Braised Pig Intestines, Sweet & Sour Pork with Lychee, Stir Fried Yam. Kids always have a set meal for them, usually either fried rice or porridge. Desserts are veryyyy mehhhhh, can skip on this.

I ordered the ‘100-Second’ Stewed Yellow Croaker on promotion for $8. The soup although little, is extremely sweet from the fresh fish. The fish is very soft and smooth with great texture but many bones. Not for those who are fearful of fish bones. As indicated on their website, "This signature PUTIEN dish is carefully boiled to precision at 100 seconds. It allows one to taste the true freshness of the yellow croaker. The original taste of the fish is accentuated, with the dish’s light seasoning of using onions, ginger, Fujian aged wine and Puning bean sauce. The perfect pairing of the tender fish with the sweet broth is best enjoyed piping hot upon serving." I also ordered another 2 seasonal dishes, Spicy Fried Duotou Clams (UP $26.80), "Tossed over high fire, with just a touch of spice. A must-try!" and Putian Farmhouse Clam Soup (UP $28.80), "A traditional farmhouse recipe. Taste the delicate freshness of the clams in the soothing smooth soup." Both dishes when ordered together is $43.80 Both dishes are nice. The soup is not too salty and I packed half the portion since I can't finish it alone even without rice. The Spicy Fried Duotou Clams is actually a stir fried dish. I decided to remove all shells before eating with the sweet garlic snd spring onions. To me, it isn't spicy at all, tasted just like a little light sprinkling of pepper. The chrysanthemum tea ($3.80) is non-sweeten and refillable. I like it that they don't add sugar to it. Overall, I had a quiet lunch as I went in before noon. The staff were polite and able to advise me on my selection how the clam should be cooked as they have 9 ways of preparing it. The food tasted good without making me very thirsty afterwards. Be prepared to pay a little more for better quality food. I paid $65.45 for my lunch today. The portion is sufficient for 2 pax with rice.

V awesome dining experience. Staffs were attentive and food were served fast. We had an enjoyable dinner. I like the soup alot. The restaurant even served free kid meal. cabbage mushroom rice with daopok as sides. Yam with duck was excellent too.

The food was nice but little bit salty for the noodles and their staffs are friendly. They are busy as business is good. Need to improve on their alertness, like refilling of tea. Raises my hands a few time, also cannot catches their attention, almost want to give them a call to fill my tea.