Ru Ji Kitchen

4.3/5 โ˜… based on 8 reviews

Contact Ru Ji Kitchen

Address :

Singapore 270044

Phone : ๐Ÿ“ž +98
Website : https://www.facebook.com/Ru-Ji-Kitchen-345699412284093/
Categories :
City : Ru Ji Kitchen

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Minh Nguyen on Google

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This is the best tasting fish ball noodle in Holland Village, if not Singapore. Every little thing is done right: fresh fishball, chewy noodles and really really good chili sam al sauce. It's very popular with the locals, especially lunch time so come early if yoy can. As of 2019 they have 2 stores with the new one selling very decent meatball noodle. The only thing I wish they could do better is to reduce MSG in the soup, as I always had a stiff neck after drinking it.
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Jerry Tso on Google

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I love their fish and meatball combo, the portion is big and their staff is very nice. You can also buy their frozen meatball to-go, best for hotpot at home. One of hidden gem bak chor mee in Singapore.
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V P on Google

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Never in my life, I would eat meepok dry with no sauce or chilli but this is probably the only fishball noodle or meepok dry that I will eat with just their white oil and pork lard selection. It feels less heavy for me and the fragrance would linger in between my teeth. Not to mention their fishball and fishcakes are top quality. This is probably the best quality fishball noodle that I've ever had in my life.
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Wei Tan on Google

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This is one of the best hand made fish balls I've had, plus the portion is so generous! The mee pok is another highlight on its own - very nice flavours and Q-ness but make sure you get the version with the chilli. I got the $4 option and I think it's a tad too much for me tbh. Highly recommended, if you got the time to queue/wait. ?
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Terence Lee on Google

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Handmade fishball noodles. Worth queuing for it. Great fishball texture. Noodles are well cooked and chilli sauce are nice. Worth a try.
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Miak Siew on Google

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When I brought my mom here, her first words after biting into the fish cake was "this tastes like the ones your grandma made." This is my fav fishball noodles. The fish balls are hand made and bouncy. The chilli is perfect. However - when they opened the bak char noodles next door, they won me over. The meat balls are as good as their fish balls and you can order the all in one combo and have everything - and I don't have to queue for the fishball noodles.
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Spencer Ler on Google

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Iโ€™m more of a bak Chor mee guy but the fishball here is really good. Springy and can actually taste the fish. Quite an experience after a lifelong of machine made fishball.
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CK C on Google

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There are two stalls, one selling fishball noodles while another selling bak chor mee. The fishballs and fish cakes are very good and reasonably priced. There are no prices indicated but I think each bowl costs $3 by default. One of those rare stalls that still provide sliced large chillies (instead of padi).

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