ASTONS Specialities - 1 Stadium Pl

Some of the best Coke zero I've ever had. Food came fast and service was good.

Nice ambiance ? for family meal, had the all day special hickory bbq chicken, nice and tender and the side dish is pretty good as well?.

Nice ambience. Great food. Plus you can order food from their App and pay at counter. No fuss.

Ordered the ribeye steak but was dismayed by the pathetic size of the steak. It’s flat and not even tender.. the outlet also ran out of French Fries so I have to opt for onion rings instead. For the price paid, the steak is so not worth it… if you are here for steaks, be prepared to be disappointed

Aston is good as always. Large portions and decent price. Ordered the combo grand sampler and another one with the scrambled eggs. The scrambled eggs is surprisingly good. Spaghetti sauce is a little too sweet though.

Usual astons which is relatively budget steak and western food. There was quite a queue here at night for dinner and it was a bit ofa wait But once ordered food came relatively fast Nothing to complain on the food it’s good for the price

Good place to come for a meal. Need to come early otherwise may have to queue. Ordered the rib eye steak and the fish & cheese. Each set allowed two side dishes and if you add $5 you can have a soup and drink. Quite worth it. The rib eye steak was of reasonable size and they done it quite good for medium well. It was quite tender and juicy. The fish & chips was quite crispy however the meat was a bit soft. The side dishes were are good.

I came by on a Sunday afternoon at around 1pm. There was a queue of about 5 groups of people, and this cleared within 15 minutes. While queuing, you have to look at the menu, because once it is your turn, you would need to make your order and pay. Only then are you seated. I did like this system, because I did not have to wait too long for my food to arrive. I had the Black Pepper Chicken ($10.90) with potato salad and coleslaw as sides. The chicken had a nice char to it and was tender. The coleslaw was light and made for a good contrast against the saltiness of the black pepper sauce. However, I took issue with the potato salad. The chunks were rather huge and I thought that the potatoes could have been cooked a little longer to soften them a little more. I would recommend the truffle chips ($5.30) as this was pretty good. The chips were crispy and were generously sprinkled with cheese powder. There was a slight whiff of truffle though. I thought this price point was reasonable for freshly fried chips.